Matches in DBpedia 2014 for { ?s ?p Carl Wilhelm Bernhard Scheibler (16 February 1827 – 2 April 1899) was a German chemist. Scheibler's research focused on sugar, including the technical chemistry of sugar production and the composition of molasses. Scheibler was born the son of Friedrich August Theodor Scheibler (1788–1864) and Anna Gertrud Eschweiler (1806–1877) in Gemereth/Eupen, at that time a small town close to the Belgian border. He went to school in Aachen and studied chemistry at the University of Berlin.. }
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- Carl_Scheibler comment "Carl Wilhelm Bernhard Scheibler (16 February 1827 – 2 April 1899) was a German chemist. Scheibler's research focused on sugar, including the technical chemistry of sugar production and the composition of molasses. Scheibler was born the son of Friedrich August Theodor Scheibler (1788–1864) and Anna Gertrud Eschweiler (1806–1877) in Gemereth/Eupen, at that time a small town close to the Belgian border. He went to school in Aachen and studied chemistry at the University of Berlin.".