Matches in DBpedia 2014 for { ?s ?p Chuanr, sometimes referred to as chuan, (Chinese: 串儿, pinyin: chuànr; "kebab"; كاۋاپ kawap in Uyghur) are small pieces of meat roasted on skewers. Chuanr originated in the Xinjiang province of China and in recent years has spread throughout the rest of the country, most notably in Beijing, Tianjin, and Jilin where it is a popular street food. It is a product of the Chinese Islamic cuisine of the Uyghur people and other Chinese Muslims.. }
Showing items 1 to 2 of
2
with 100 items per page.
- Chuanr abstract "Chuanr, sometimes referred to as chuan, (Chinese: 串儿, pinyin: chuànr; "kebab"; كاۋاپ kawap in Uyghur) are small pieces of meat roasted on skewers. Chuanr originated in the Xinjiang province of China and in recent years has spread throughout the rest of the country, most notably in Beijing, Tianjin, and Jilin where it is a popular street food. It is a product of the Chinese Islamic cuisine of the Uyghur people and other Chinese Muslims.".
- Chuanr comment "Chuanr, sometimes referred to as chuan, (Chinese: 串儿, pinyin: chuànr; "kebab"; كاۋاپ kawap in Uyghur) are small pieces of meat roasted on skewers. Chuanr originated in the Xinjiang province of China and in recent years has spread throughout the rest of the country, most notably in Beijing, Tianjin, and Jilin where it is a popular street food. It is a product of the Chinese Islamic cuisine of the Uyghur people and other Chinese Muslims.".