Matches in DBpedia 2014 for { ?s ?p Edgar Charles Bate-Smith (1900-1989) was an English chemist and phytochemist specialising in food chemistry. He worked in the Low Temperature Research Station in Cambridge where his main fields of research were meat and polyphenols.The discovery in 1943 by Martin and Synge of paper chromatography provided for the first time the means of surveying the phenolic constituents of plants and for their separation and identification.. }
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- Edgar_Charles_Bate-Smith comment "Edgar Charles Bate-Smith (1900-1989) was an English chemist and phytochemist specialising in food chemistry. He worked in the Low Temperature Research Station in Cambridge where his main fields of research were meat and polyphenols.The discovery in 1943 by Martin and Synge of paper chromatography provided for the first time the means of surveying the phenolic constituents of plants and for their separation and identification.".