Matches in DBpedia 2014 for { ?s ?p Eva Ekeblad (10 July 1724 – 15 May 1786), née Eva De la Gardie, was a Swedish agronomist, scientist, Salonist and noble (Countess). Her most known discovery was to make flour and alcohol out of potatoes (1746). She was the first female member of the Royal Swedish Academy of Sciences (1748).. }
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- Eva_Ekeblad abstract "Eva Ekeblad (10 July 1724 – 15 May 1786), née Eva De la Gardie, was a Swedish agronomist, scientist, Salonist and noble (Countess). Her most known discovery was to make flour and alcohol out of potatoes (1746). She was the first female member of the Royal Swedish Academy of Sciences (1748).".
- Eva_Ekeblad comment "Eva Ekeblad (10 July 1724 – 15 May 1786), née Eva De la Gardie, was a Swedish agronomist, scientist, Salonist and noble (Countess). Her most known discovery was to make flour and alcohol out of potatoes (1746). She was the first female member of the Royal Swedish Academy of Sciences (1748).".