Matches in DBpedia 2014 for { ?s ?p Huminta is a Native American dish from pre-Hispanic times, and a traditional food in Argentina, Bolivia, Chile, Ecuador and Peru. It consists of masa harina and corn, slowly steamed or boiled in a pot of water. In Brazil it is known as pamonha.Humintas are common in various countries in Latin America, although their origin is unclear.. }
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- Humita comment "Huminta is a Native American dish from pre-Hispanic times, and a traditional food in Argentina, Bolivia, Chile, Ecuador and Peru. It consists of masa harina and corn, slowly steamed or boiled in a pot of water. In Brazil it is known as pamonha.Humintas are common in various countries in Latin America, although their origin is unclear.".