Matches in DBpedia 2014 for { ?s ?p Matt Dowling (born in Crumlin, Dublin, 1945) is an Irish head chef. He was leading the kitchen brigade of the Michelin-starred The Russell Hotel in Dublin, County Dublin, when it earned his star in 1974.Dowling started his career as a 14-year-old boy, in 1960, as a kitchen hand in The Russell Hotel. After six months, he started his formal training and worked his way through the different parts of the kitchen. In 1965, he became a full chef.. }
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- Matt_Dowling comment "Matt Dowling (born in Crumlin, Dublin, 1945) is an Irish head chef. He was leading the kitchen brigade of the Michelin-starred The Russell Hotel in Dublin, County Dublin, when it earned his star in 1974.Dowling started his career as a 14-year-old boy, in 1960, as a kitchen hand in The Russell Hotel. After six months, he started his formal training and worked his way through the different parts of the kitchen. In 1965, he became a full chef.".