Matches in DBpedia 2014 for { ?s ?p Olomoucké syrečky (Czech pronunciation: [ˈolomou̯tskɛː ˈsɪrɛtʃkɪ]) or olomoucké tvarůžky ([ˈolomou̯tskɛː ˈtvaruːʃkɪ]) is a ripened soft cheese made in Loštice, Czech Republic, which is very easy to recognize by its strong scent and yellowish colour. It is named after the city of Olomouc. It is made from skim cow's milk without adding rennet colourings, flavourings and stabilizers and contains only 0.6% of fat.Olomoucké tvarůžky is the only original Czech cheese with a distinctive, pungent taste. This natural matured soft cheese is free of any chemical additives. Since 2010, ‘Olomoucké tvarůžky’ has been registered Protected Geographical Indication by the European Union.. }
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- Olomoucké_syrečky abstract "Olomoucké syrečky (Czech pronunciation: [ˈolomou̯tskɛː ˈsɪrɛtʃkɪ]) or olomoucké tvarůžky ([ˈolomou̯tskɛː ˈtvaruːʃkɪ]) is a ripened soft cheese made in Loštice, Czech Republic, which is very easy to recognize by its strong scent and yellowish colour. It is named after the city of Olomouc. It is made from skim cow's milk without adding rennet colourings, flavourings and stabilizers and contains only 0.6% of fat.Olomoucké tvarůžky is the only original Czech cheese with a distinctive, pungent taste. This natural matured soft cheese is free of any chemical additives. Since 2010, ‘Olomoucké tvarůžky’ has been registered Protected Geographical Indication by the European Union.".