Matches in DBpedia 2014 for { ?s ?p Raymond's Bar-B-Que Cafeteria is a restaurant in Dallas, Texas (USA) that serves Texas style barbecue cafeteria-style. Originally Underwood's when it opened in 1964, the restaurant changed named when longtime employee and former owner Raymond Erwin purchased the business in 1981. Raymond's is also locally famous for using 'Sour Dressing' instead of sour cream in the macaroni salad, which adds a distinct flavor to the dish. The Dallas Morning News calls Raymond's "a Northeast Dallas institution.". }
Showing items 1 to 1 of
1
with 100 items per page.
- Raymond's_Bar-B-Que_Cafeteria abstract "Raymond's Bar-B-Que Cafeteria is a restaurant in Dallas, Texas (USA) that serves Texas style barbecue cafeteria-style. Originally Underwood's when it opened in 1964, the restaurant changed named when longtime employee and former owner Raymond Erwin purchased the business in 1981. Raymond's is also locally famous for using 'Sour Dressing' instead of sour cream in the macaroni salad, which adds a distinct flavor to the dish. The Dallas Morning News calls Raymond's "a Northeast Dallas institution."".