Matches in DBpedia 2014 for { ?s ?p Shashlyk or Shashlik (Russian: шашлык, Turkish: şaşlık, Persian: شیشلیک, Urdu: شیشلیک, Kurdish: Biraşka şîşê) is a form of Shish kebab popular in Eastern Europe (Russia, Ukraine, Belarus, Poland, Hungary), the Caucasus, Central Asia, India, Iran, Israel, Mongolia, Morocco, Pakistan, Turkey and other places. Shashlyk (meaning skewered meat) was originally made of lamb. Nowadays it is also made of pork or beef depending on local preferences and religious observances. The skewers are either all meat, or alternating pieces of meat, fat, and vegetables such as bell pepper, onion, mushroom and tomato.. }
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- Shashlik abstract "Shashlyk or Shashlik (Russian: шашлык, Turkish: şaşlık, Persian: شیشلیک, Urdu: شیشلیک, Kurdish: Biraşka şîşê) is a form of Shish kebab popular in Eastern Europe (Russia, Ukraine, Belarus, Poland, Hungary), the Caucasus, Central Asia, India, Iran, Israel, Mongolia, Morocco, Pakistan, Turkey and other places. Shashlyk (meaning skewered meat) was originally made of lamb. Nowadays it is also made of pork or beef depending on local preferences and religious observances. The skewers are either all meat, or alternating pieces of meat, fat, and vegetables such as bell pepper, onion, mushroom and tomato.".