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DBpedia 2014

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Matches in DBpedia 2014 for { ?s ?p Tartufo (tahr-too-foh) is an Italian ice-cream dessert originating from Pizzo, Calabria. It is usually composed of two or more flavors of ice cream, often with either fruit syrup or frozen fruit — typically raspberry, strawberry or cherry — in the center. It is typically covered in a shell made of chocolate or cocoa, but cinnamon or nuts are also used.. }

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