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Matches in DBpedia 2014 for { ?s ?p wd~50 is a molecular gastronomy New American, eclectic/international restaurant located at 50 Clinton Street (between Rivington Street and Stanton Street), on the Lower East Side in Manhattan in New York City. It was opened in 2003 by chef Wylie Dufresne.It was listed among the S.Pellegrino World's 50 Best Restaurants for 2010. In 2006 the restaurant received a Michelin star in the New York City guide, and has held onto it since.In 2013, Zagats gave it a food rating of 25.. }

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