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- Empalme_(food) abstract "An empalme (Spanish pronunciation: [emˈpalme], literally "junction") is a form of sandwich that is typical in the Mexican state of Nuevo León. It is commonly served in the Valle de las Salinas, and its origin is believed to be in the municipalities of Salinas Victoria or General Zuazua.An empalme consists of two maize (corn) tortillas. One tortilla is spread with lard on both sides; refried beans and salsa are placed on top of it; then the second tortilla, again with pork lard, is added above the filling to complete the sandwich. It is then warmed up over a charcoal grill or on a comal.The salsa used for empalmes is prepared with tomatoes, oregano and chillies. Chorizo, cheese or similar products may also be added.This dish is similar in form to a stacked enchilada, a dish common in New Mexico.".
- Empalme_(food) ingredient Lard.
- Empalme_(food) ingredient Refried_beans.
- Empalme_(food) ingredient Salsa_(sauce).
- Empalme_(food) ingredient Tortilla.
- Empalme_(food) origin Mexico.
- Empalme_(food) origin Nuevo_Le%C3%B3n.
- Empalme_(food) servingTemperature "Warm".
- Empalme_(food) wikiPageExternalLink cult.htm.
- Empalme_(food) wikiPageExternalLink main.php?sec=50&cat=59&sub=0&ent=288&t=9.
- Empalme_(food) wikiPageID "14505482".
- Empalme_(food) wikiPageRevisionID "545046276".
- Empalme_(food) country Mexico.
- Empalme_(food) hasPhotoCollection Empalme_(food).
- Empalme_(food) mainIngredient "Tortillas, lard, refried beans and salsa".
- Empalme_(food) name "Empalme".
- Empalme_(food) region Nuevo_León.
- Empalme_(food) served "Warm".
- Empalme_(food) type Sandwich.
- Empalme_(food) subject Category:Mexican_cuisine.
- Empalme_(food) subject Category:Nuevo_León.
- Empalme_(food) subject Category:Tortilla-based_dishes.
- Empalme_(food) type Article100022903.
- Empalme_(food) type Artifact100021939.
- Empalme_(food) type Container103094503.
- Empalme_(food) type Crockery103133538.
- Empalme_(food) type Dish103206908.
- Empalme_(food) type Instrumentality103575240.
- Empalme_(food) type Object100002684.
- Empalme_(food) type PhysicalEntity100001930.
- Empalme_(food) type Tableware104381994.
- Empalme_(food) type Tortilla-basedDishes.
- Empalme_(food) type Ware104550840.
- Empalme_(food) type Whole100003553.
- Empalme_(food) type Food.
- Empalme_(food) type FunctionalSubstance.
- Empalme_(food) comment "An empalme (Spanish pronunciation: [emˈpalme], literally "junction") is a form of sandwich that is typical in the Mexican state of Nuevo León. It is commonly served in the Valle de las Salinas, and its origin is believed to be in the municipalities of Salinas Victoria or General Zuazua.An empalme consists of two maize (corn) tortillas.".
- Empalme_(food) label "Empalme (food)".
- Empalme_(food) label "Empalme (gastronomía)".
- Empalme_(food) sameAs Empalme_(gastronomía).
- Empalme_(food) sameAs m.03d5p_d.
- Empalme_(food) sameAs Q5195536.
- Empalme_(food) sameAs Q5195536.
- Empalme_(food) sameAs Empalme_(food).
- Empalme_(food) wasDerivedFrom Empalme_(food)?oldid=545046276.
- Empalme_(food) isPrimaryTopicOf Empalme_(food).
- Empalme_(food) name "Empalme".