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DBpedia 2014

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Matches in DBpedia 2014 for { ?s ?p Doner kebab (/ˈdɒnər kəˈbæb/, /ˈdoʊnər/; Turkish: döner or döner kebap, [døˈneɾ̝̊ ceˈbap]) is a Turkish dish made of meat cooked on a vertical rotisserie, normally lamb but also a mixture of veal or beef with these, or sometimes chicken. The dish is also widely known by its Arabic name "shawarma" or the Greek name "gyros".The sliced meat of a Doner kebab may be served wrapped in a flatbread such as lavash or pita or as a sandwich instead of being served on a plate.. }

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