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- 73093139 alternative "Précis d'initiation à la degustation. English".
- 73093139 contributor B2264106.
- 73093139 created "[1974]".
- 73093139 date "1974".
- 73093139 date "[1974]".
- 73093139 dateCopyrighted "[1974]".
- 73093139 description "Bibliography: p. 95.".
- 73093139 extent "95 p.".
- 73093139 issued "1974".
- 73093139 issued "[1974]".
- 73093139 language "eng".
- 73093139 language "engfre".
- 73093139 publisher "Madison, Wis., Interpublish Inc.".
- 73093139 subject "641.2/2".
- 73093139 subject "Food Sensory evaluation.".
- 73093139 subject "TP548.5.A5 I5413".
- 73093139 subject "Wine tasting.".
- 73093139 title "Initiation into the art of wine tasting, by J. Puisais [and] R. L. Chabanon, with the collaboration of A. Guiller [and] J. Lacoste. Translated by J. A. Vaccaro.".
- 73093139 title "Précis d'initiation à la degustation. English".
- 73093139 type "text".