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DBpedia 2014

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Matches in DBpedia 2014 for { ?s ?p Chinese food therapy (simplified Chinese: 食疗; traditional Chinese: 食療; pinyin: shíliáo, also called nutrition therapy and dietary therapy) is a mode of dieting rooted in Chinese understandings of the effects of food on the human organism, and centred on concepts such as eating in moderation. Its basic precepts are a mix of folk views and concepts drawn from Traditional Chinese medicine.Food therapy has long been a common approach to health among Chinese people both in China and overseas, and was popularized for western readers in the 1990s with the publication of books like The Tao of Healthy Eating (Flaws 1995a) and The Wisdom of the Chinese Kitchen (Young 1999).. }

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