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- Juk_(food) abstract "Juk is a predominantly Korean porridge made of grains such as cooked rice, beans, sesame, and azuki beans. It is also a common food in other Eastern Asian countries under different names. Juk is often eaten warm in Korea, especially as a morning meal, but is now eaten at any time of the day.It is known to have nutritional benefits, and is considered to be beneficial to digestion because of its soft texture. It is a staple "get well" dish; a dish to eat when one is sick or recovering from bad health. Juk is also considered an ideal food for babies, and is sold commercially by many juk chain stores in South Korea.".
- Juk_(food) ingredient Cereal.
- Juk_(food) origin Korea.
- Juk_(food) servingTemperature "Warm".
- Juk_(food) thumbnail Korean_cuisine-Juk-01.jpg?width=300.
- Juk_(food) wikiPageID "22045797".
- Juk_(food) wikiPageRevisionID "600648151".
- Juk_(food) country Korea.
- Juk_(food) hasPhotoCollection Juk_(food).
- Juk_(food) mainIngredient Cereal.
- Juk_(food) name "Juk".
- Juk_(food) served "Warm".
- Juk_(food) type Congee.
- Juk_(food) subject Category:Korean_rice_dishes.
- Juk_(food) subject Category:Korean_royal_court_cuisine.
- Juk_(food) subject Category:Porridges.
- Juk_(food) type Article100022903.
- Juk_(food) type Artifact100021939.
- Juk_(food) type Container103094503.
- Juk_(food) type Crockery103133538.
- Juk_(food) type Dish103206908.
- Juk_(food) type Instrumentality103575240.
- Juk_(food) type Object100002684.
- Juk_(food) type PhysicalEntity100001930.
- Juk_(food) type RiceDishes.
- Juk_(food) type Tableware104381994.
- Juk_(food) type Ware104550840.
- Juk_(food) type Whole100003553.
- Juk_(food) type Food.
- Juk_(food) type FunctionalSubstance.
- Juk_(food) comment "Juk is a predominantly Korean porridge made of grains such as cooked rice, beans, sesame, and azuki beans. It is also a common food in other Eastern Asian countries under different names. Juk is often eaten warm in Korea, especially as a morning meal, but is now eaten at any time of the day.It is known to have nutritional benefits, and is considered to be beneficial to digestion because of its soft texture.".
- Juk_(food) label "Juk (food)".
- Juk_(food) label "Чук".
- Juk_(food) sameAs Juk_(makanan).
- Juk_(food) sameAs m.0c3wkyx.
- Juk_(food) sameAs Q5267794.
- Juk_(food) sameAs Q5267794.
- Juk_(food) sameAs Juk_(food).
- Juk_(food) wasDerivedFrom Juk_(food)?oldid=600648151.
- Juk_(food) depiction Korean_cuisine-Juk-01.jpg.
- Juk_(food) isPrimaryTopicOf Juk_(food).
- Juk_(food) name "Juk".
