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- 2010508522 contributor B12010090.
- 2010508522 created "2010.".
- 2010508522 date "2010".
- 2010508522 date "2010.".
- 2010508522 dateCopyrighted "2010.".
- 2010508522 extent "319 p. :".
- 2010508522 identifier "9788963895208".
- 2010508522 identifier 2010508522.html.
- 2010508522 issued "2010".
- 2010508522 issued "2010.".
- 2010508522 language "kor".
- 2010508522 publisher "Sŏul-si : T'aim POP,".
- 2010508522 spatial "Korea (South)".
- 2010508522 subject "BQ4570.F6 H36 2010".
- 2010508522 subject "Cooking Religious aspects Buddhism.".
- 2010508522 subject "Cooking, Korean.".
- 2010508522 subject "Food Religious aspects Buddhism.".
- 2010508522 subject "Food habits Korea (South)".
- 2010508522 subject "Vegetarian cooking Korea (South)".
- 2010508522 title "880-02 Inyŏn ŭro pap ŭl chitta : sŭnimdŭl ŭi chayŏn papsang pipŏp / Ham Yŏng chiŭm.".
- 2010508522 type "text".