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- 94041545 contributor B7206097.
- 94041545 contributor B7206098.
- 94041545 created "1995.".
- 94041545 date "1995".
- 94041545 date "1995.".
- 94041545 dateCopyrighted "1995.".
- 94041545 description "Includes bibliographical references (p. 255) and index.".
- 94041545 extent "viii, 262 p. :".
- 94041545 identifier "0517123533".
- 94041545 issued "1995".
- 94041545 issued "1995.".
- 94041545 language "eng".
- 94041545 publisher "New York : Wings Books ; Avenel, N.J. : Distributed by Random House,".
- 94041545 subject "641.6/4 20".
- 94041545 subject "Cooking (Fruit)".
- 94041545 subject "TX811 .P376 1995".
- 94041545 title "Cooking with fruit : the complete guide to using fruit throughout the meal, the day, the year / Rolce Redard Payne and Dorrit Speyer Senior.".
- 94041545 type "text".