Matches in DBpedia 2014 for { ?s ?p Pickled pigs feet is a type of pork associated with Cuisine of the Southern United States, Scandinavian cuisine, and Korean cuisine.The feet of hogs are typically salted and smoked in the same manner as other pork cuts, such as hams and bacon. It is common to preserve them in a manner very similar to home canning and processes for pickled vegetables; typically a saturation of hot vinegar brine is used.. }
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- Pickled_pigs_feet comment "Pickled pigs feet is a type of pork associated with Cuisine of the Southern United States, Scandinavian cuisine, and Korean cuisine.The feet of hogs are typically salted and smoked in the same manner as other pork cuts, such as hams and bacon. It is common to preserve them in a manner very similar to home canning and processes for pickled vegetables; typically a saturation of hot vinegar brine is used.".