Matches in DBpedia 2014 for { ?s ?p Texas de Brazil is a family owned churrascaria (Brazilian steakhouse) restaurant chain with locations both internationally and domestically. It debuted in October 13, 1998 in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American “churrascaria” or steakhouse that combines the cuisines of Southern Brazil with Texan style meats. Customers turn a piece of paper green side up to get meat or turn it to the red side to no longer receive meat.. }
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- Texas_de_Brazil abstract "Texas de Brazil is a family owned churrascaria (Brazilian steakhouse) restaurant chain with locations both internationally and domestically. It debuted in October 13, 1998 in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American “churrascaria” or steakhouse that combines the cuisines of Southern Brazil with Texan style meats. Customers turn a piece of paper green side up to get meat or turn it to the red side to no longer receive meat.".
- Texas_de_Brazil comment "Texas de Brazil is a family owned churrascaria (Brazilian steakhouse) restaurant chain with locations both internationally and domestically. It debuted in October 13, 1998 in Addison, Texas, a suburb of Dallas. The restaurant is a Brazilian-American “churrascaria” or steakhouse that combines the cuisines of Southern Brazil with Texan style meats. Customers turn a piece of paper green side up to get meat or turn it to the red side to no longer receive meat.".