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- Acini_di_pepe abstract "Acini di pepe are a form of pasta. Their name is Italian for "small parts of the pepper".[citation needed]Acini di pepe work well in soups or cold salads. They are also sometimes referred to as pastina (Italian for "tiny dough"); however, some pasta makers distinguish pastina as smaller than acini di pepe. Acini di pepe are often used in Italian wedding soup.In Middle Eastern Cuisine, it's called Maftool or Maftoul, a wheat-based dish that is served like couscous or shaped into little balls and steamed over stew or soup. Maftool, like most couscous dishes, are served with chicken.Frog's eye salad is an American cold salad that combines the pasta with whipped topping, marshmallows, pineapple and mandarin oranges.".
- Acini_di_pepe alias "Pastina".
- Acini_di_pepe origin Italy.
- Acini_di_pepe thumbnail Acini_di_Pepe.jpg?width=300.
- Acini_di_pepe wikiPageID "2548627".
- Acini_di_pepe wikiPageRevisionID "606413107".
- Acini_di_pepe alternateName "Pastina".
- Acini_di_pepe country Italy.
- Acini_di_pepe hasPhotoCollection Acini_di_pepe.
- Acini_di_pepe name "Acini di pepe".
- Acini_di_pepe type Pasta.
- Acini_di_pepe subject Category:Pasta.
- Acini_di_pepe type Food.
- Acini_di_pepe type FunctionalSubstance.
- Acini_di_pepe comment "Acini di pepe are a form of pasta. Their name is Italian for "small parts of the pepper".[citation needed]Acini di pepe work well in soups or cold salads. They are also sometimes referred to as pastina (Italian for "tiny dough"); however, some pasta makers distinguish pastina as smaller than acini di pepe.".
- Acini_di_pepe label "Acini di pepe".
- Acini_di_pepe sameAs 아치니_디_페페.
- Acini_di_pepe sameAs m.07md0f.
- Acini_di_pepe sameAs Q869722.
- Acini_di_pepe sameAs Q869722.
- Acini_di_pepe wasDerivedFrom Acini_di_pepe?oldid=606413107.
- Acini_di_pepe depiction Acini_di_Pepe.jpg.
- Acini_di_pepe isPrimaryTopicOf Acini_di_pepe.
- Acini_di_pepe name "Acini di pepe".