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- Agrodolce abstract "Agrodolce is a traditional sweet and sour sauce in Italian cuisine. Its name comes from "agro" (sour) and "dolce" (sweet). Agrodolce is made by reducing sour and sweet elements, traditionally vinegar and sugar. Sometimes, additional flavorings are added, such as wine, fruit, or even chocolate. It can be high in fat, sodium, cholesterol and sugar, used for lamb, and served over rigatoni or wide noodles, such as pappardelle.Though the term "aigre-doux" could refer to any sweet and sour sauce in French cuisine, a gastrique is very similar to agrodolce.".
- Agrodolce thumbnail Agrodolce.jpg?width=300.
- Agrodolce wikiPageExternalLink sauces-and-dressings-agrodolce-75-506.html.
- Agrodolce wikiPageID "14313459".
- Agrodolce wikiPageRevisionID "579908643".
- Agrodolce hasPhotoCollection Agrodolce.
- Agrodolce subject Category:Italian_cuisine.
- Agrodolce subject Category:Sauces.
- Agrodolce type Condiment107810907.
- Agrodolce type Flavorer107809368.
- Agrodolce type Food100021265.
- Agrodolce type Foodstuff107566340.
- Agrodolce type Ingredient107809096.
- Agrodolce type Matter100020827.
- Agrodolce type PhysicalEntity100001930.
- Agrodolce type Sauce107829412.
- Agrodolce type Sauces.
- Agrodolce type Substance100020090.
- Agrodolce comment "Agrodolce is a traditional sweet and sour sauce in Italian cuisine. Its name comes from "agro" (sour) and "dolce" (sweet). Agrodolce is made by reducing sour and sweet elements, traditionally vinegar and sugar. Sometimes, additional flavorings are added, such as wine, fruit, or even chocolate.".
- Agrodolce label "Agrodolce".
- Agrodolce sameAs m.03d06tc.
- Agrodolce sameAs Q16826169.
- Agrodolce sameAs Q16826169.
- Agrodolce sameAs Agrodolce.
- Agrodolce wasDerivedFrom Agrodolce?oldid=579908643.
- Agrodolce depiction Agrodolce.jpg.
- Agrodolce isPrimaryTopicOf Agrodolce.
