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- Ajiaco abstract "Ajiaco (Spanish pronunciation: [aˈxjako]) is a soup common to Cuba and Colombia.In the Colombian capital of Bogotá, ajiaco is a popular dish typically made with chicken, three varieties of potatoes, and the Galinsoga parviflora herb commonly referred to in Colombia as guascas. In Cuba, ajiaco is a hearty stew made from beef, pork, chicken, vegetables, and a variety of starchy roots and tubers classified as viandas.The exact origin of this dish has been debated by scholars. In his book Lexicografia Antillana, former president of Cuba Alfredo Zayas y Alfonso stated that the word "ajiaco" derived from "aji", the native Taíno word for "hot pepper." Cuban ethnologist Fernando Ortiz stated that ajiaco was a meal typical of the Taíno, and was an appropriate metaphor for Cuba being a melting pot. In the Cuban city of Camagüey, the San Juan festival begins with the making and serving of ajiaco. La Calle magazine of Cuba stated that the inhabitants of the village of Santa María de Puerto del Príncipe began the tradition of making ajiaco using their own cooking ingredients, donations from passersby, surplus from farmers, and surplus slave provisions. Ajiaco is believed to have become popular in Cuba during the 16th century, particularly among rural Cubans, although it was occasionally enjoyed by the upper class.".
- Ajiaco wikiPageID "3160140".
- Ajiaco wikiPageRevisionID "572398926".
- Ajiaco hasPhotoCollection Ajiaco.
- Ajiaco subject Category:Caribbean_cuisine.
- Ajiaco subject Category:Colombian_cuisine.
- Ajiaco subject Category:Cuban_cuisine.
- Ajiaco subject Category:Latin_American_cuisine.
- Ajiaco subject Category:Potato_dishes.
- Ajiaco subject Category:Soups.
- Ajiaco subject Category:Stews.
- Ajiaco type Article100022903.
- Ajiaco type Artifact100021939.
- Ajiaco type Container103094503.
- Ajiaco type Crockery103133538.
- Ajiaco type Dish103206908.
- Ajiaco type Instrumentality103575240.
- Ajiaco type Object100002684.
- Ajiaco type PhysicalEntity100001930.
- Ajiaco type PotatoDishes.
- Ajiaco type Tableware104381994.
- Ajiaco type Ware104550840.
- Ajiaco type Whole100003553.
- Ajiaco comment "Ajiaco (Spanish pronunciation: [aˈxjako]) is a soup common to Cuba and Colombia.In the Colombian capital of Bogotá, ajiaco is a popular dish typically made with chicken, three varieties of potatoes, and the Galinsoga parviflora herb commonly referred to in Colombia as guascas. In Cuba, ajiaco is a hearty stew made from beef, pork, chicken, vegetables, and a variety of starchy roots and tubers classified as viandas.The exact origin of this dish has been debated by scholars.".
- Ajiaco label "Ajiaco de Bogotá".
- Ajiaco label "Ajiaco".
- Ajiaco label "Ajiaco".
- Ajiaco label "Ajiaco".
- Ajiaco label "Ajiaco".
- Ajiaco label "Ajiaco".
- Ajiaco label "Ахиако".
- Ajiaco sameAs Ajiaco_de_Bogotá.
- Ajiaco sameAs Ajiaco.
- Ajiaco sameAs Ajiaco.
- Ajiaco sameAs Ajiaco.
- Ajiaco sameAs Ajiaco.
- Ajiaco sameAs m.08w800.
- Ajiaco sameAs Q412754.
- Ajiaco sameAs Q412754.
- Ajiaco sameAs Ajiaco.
- Ajiaco wasDerivedFrom Ajiaco?oldid=572398926.
- Ajiaco isPrimaryTopicOf Ajiaco.