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- Akashiyaki abstract "Akashiyaki (明石焼き) is a small round dumpling from the city of Akashi in Hyōgo Prefecture, Japan. Made of an egg-rich batter and octopus dipped into dashi (a thin fish broth) before eating. Locals refer to it simply as tamagoyaki (玉子焼き). Modern style akashiyaki first started selling in the Taishō period by a yatai shopper Seitarō Mukai. There are over 70 akashiyaki shops in Akashi now.Although takoyaki, another Japanese dumpling, is more popular in Japan, it is based on akashiyaki. Both are made with a takoyaki pan, a type of frying pan or cooktop with many hemispherical molds. Compared to takoyaki, akashiyaki has a softer, more eggy texture.A similar dish called "Neo Kobe Pizza" is shown in the cyberpunk visual novel video game Snatcher.".
- Akashiyaki alias "Tamagoyaki".
- Akashiyaki hasVariant Takoyaki.
- Akashiyaki ingredient Batter_(cooking).
- Akashiyaki ingredient Dashi.
- Akashiyaki ingredient Egg_(food).
- Akashiyaki ingredient Octopus.
- Akashiyaki origin Akashi,_Hy%C5%8Dgo.
- Akashiyaki origin Japan.
- Akashiyaki thumbnail Tamagoyaki.jpg?width=300.
- Akashiyaki wikiPageID "220980".
- Akashiyaki wikiPageRevisionID "595694746".
- Akashiyaki alternateName "Tamagoyaki".
- Akashiyaki country Japan.
- Akashiyaki hasPhotoCollection Akashiyaki.
- Akashiyaki mainIngredient Batter_(cooking).
- Akashiyaki name "Akashiyaki".
- Akashiyaki region Akashi,_Hyōgo.
- Akashiyaki type Dumpling.
- Akashiyaki variations Takoyaki.
- Akashiyaki subject Category:Dumplings.
- Akashiyaki subject Category:Japanese_cuisine.
- Akashiyaki type Dumpling107702193.
- Akashiyaki type Dumplings.
- Akashiyaki type Food107555863.
- Akashiyaki type Matter100020827.
- Akashiyaki type Pasta107698915.
- Akashiyaki type PhysicalEntity100001930.
- Akashiyaki type Solid115046900.
- Akashiyaki type Food.
- Akashiyaki type FunctionalSubstance.
- Akashiyaki comment "Akashiyaki (明石焼き) is a small round dumpling from the city of Akashi in Hyōgo Prefecture, Japan. Made of an egg-rich batter and octopus dipped into dashi (a thin fish broth) before eating. Locals refer to it simply as tamagoyaki (玉子焼き). Modern style akashiyaki first started selling in the Taishō period by a yatai shopper Seitarō Mukai. There are over 70 akashiyaki shops in Akashi now.Although takoyaki, another Japanese dumpling, is more popular in Japan, it is based on akashiyaki.".
- Akashiyaki label "Akashi-yaki".
- Akashiyaki label "Akashiyaki".
- Akashiyaki label "Akashiyaki".
- Akashiyaki label "玉子焼 (明石市)".
- Akashiyaki sameAs Akashi-yaki.
- Akashiyaki sameAs Akashiyaki.
- Akashiyaki sameAs Akashiyaki.
- Akashiyaki sameAs 玉子焼_(明石市).
- Akashiyaki sameAs 아카시야키.
- Akashiyaki sameAs m.01g8bx.
- Akashiyaki sameAs Q116327.
- Akashiyaki sameAs Q116327.
- Akashiyaki sameAs Akashiyaki.
- Akashiyaki wasDerivedFrom Akashiyaki?oldid=595694746.
- Akashiyaki depiction Tamagoyaki.jpg.
- Akashiyaki isPrimaryTopicOf Akashiyaki.
- Akashiyaki name "Akashiyaki".