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- Beer_in_South_Korea abstract "Beer was introduced into Korea in early 20th century. Seoul's first beer brewery opened in 1908. Both current major breweries date from the 1920s. The third participant, Jinro Coors Brewery, was founded in the 1990s, but was later acquired by Oriental Breweries (OB).The contemporary South Korean beer market is currently dominated by two major companies, Hite-Jinro, and OB, and which each sell several brands on the local market. Most restaurants and bars will only have one of these beers on tap, as they are largely regarded as similar in taste and price (they are mostly brewed from rice). Foreign beers are available but are generally expensive - usually at least ₩8,000 and as much as ₩15,000 for a pint of Guinness in bars in downtown Seoul, while local brands usually cost around ₩3,000. Recently, microbreweries have begun to appear, and this area of the market is showing increasing signs of sophistication. Of all Korea's mass-produced beers, only two are brewed from 100% barley malt: Max (Hite) and OB Golden Lager.The lack of microbreweries in the South Korean market has been due to onerous governmental regulations that have constrained small-size brewers to supplying beer to premises that they actually own. These laws were relaxed in June 2011, allowing several small players a toehold in the local market. The micro brewery growing up slowly in Seoul. Furthermore, the South Korean government has revised alcohol laws to adapt to changing circumstances.A growing trend in South Korea to overcome the local shortfall of various beer styles is home brewing. While ingredients and supplies are still relatively limited, there are many who brew their own beer. Various brewing clubs exist to help guide newcomers through the baby steps of brewing in South Korea, one such club being Homebrew Korea. The online community is a meeting place for all type of brewers to gather and share experiences and information related to beer and brewing in South Korea.".
- Beer_in_South_Korea thumbnail Korean_beer_and_takju-01.jpg?width=300.
- Beer_in_South_Korea wikiPageExternalLink download.asp?brdId=reports&brdIdx=508&seq=1&ei=VioZUsOeDMfXkAX83oCwAg&usg=AFQjCNHfNoVp8ZgxI6Amu1t0fHC3WDyN-w&sig2=gsBzpItwfuD0Bc-ntKWt6g&bvm=bv.51156542,d.dGI.
- Beer_in_South_Korea wikiPageID "2666771".
- Beer_in_South_Korea wikiPageRevisionID "606327827".
- Beer_in_South_Korea caption "South Korean beer on display for sale in July 2008".
- Beer_in_South_Korea hangul "맥주".
- Beer_in_South_Korea hanja "麥酒".
- Beer_in_South_Korea hasPhotoCollection Beer_in_South_Korea.
- Beer_in_South_Korea img "Korean beer and takju-01.jpg".
- Beer_in_South_Korea mr "maekchu".
- Beer_in_South_Korea rr "maekju".
- Beer_in_South_Korea subject Category:Beer_and_breweries_in_South_Korea.
- Beer_in_South_Korea subject Category:Korean_beverages.
- Beer_in_South_Korea comment "Beer was introduced into Korea in early 20th century. Seoul's first beer brewery opened in 1908. Both current major breweries date from the 1920s. The third participant, Jinro Coors Brewery, was founded in the 1990s, but was later acquired by Oriental Breweries (OB).The contemporary South Korean beer market is currently dominated by two major companies, Hite-Jinro, and OB, and which each sell several brands on the local market.".
- Beer_in_South_Korea label "Beer in South Korea".
- Beer_in_South_Korea sameAs Q4880006.
- Beer_in_South_Korea sameAs Q4880006.
- Beer_in_South_Korea wasDerivedFrom Beer_in_South_Korea?oldid=606327827.
- Beer_in_South_Korea depiction Korean_beer_and_takju-01.jpg.
- Beer_in_South_Korea isPrimaryTopicOf Beer_in_South_Korea.