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- Bibim_guksu abstract "Bibim guksu, a cold dish made with very thin wheat flour noodles called somyeon with added flavorings, is one of the most popular traditional noodle dishes in Korean cuisine. It is also called guksu bibim or goldong myeon, all of which literally mean "stirred noodles" or "mixed noodles". The dish is especially popular during summer.There are many kinds of cold noodle dishes in Korea, including one made with cold beef broth; however, spicy cold noodles have historically been appreciated by spice-loving people in Korea and recognized internationally. What makes this dish so distinct from other cold noodle dishes from different cultures is the strong spicy flavor produced from the combination of red pepper powder, gochujang, and minced garlic, along with a sweet-and-sour flavor created by vinegar and sugar. Most spicy cold noodles are prepared with a slight touch of sesame oil to enhance the richness of its flavor.Typically the dish would be prepared by stir frying diced beef, julienned pickled cucumbers, and mushrooms in sesame oil, which is all mixed together with the cooked noodles, soy sauce, sesame oil, sesame seeds and sugar. Garnishes placed on top and around the spicy noodles include hard-boiled eggs, pickled mu, dried gim strips, sliced cucumbers, and sometimes sliced Korean pear or tomato.".
- Bibim_guksu hasVariant Jjolmyeon.
- Bibim_guksu ingredient S%C5%8Dmen.
- Bibim_guksu origin Korea.
- Bibim_guksu servingTemperature "Cold".
- Bibim_guksu thumbnail Korean_noodle-Bibim_guksu-02.jpg?width=300.
- Bibim_guksu wikiPageExternalLink Bibimgooksu.htm.
- Bibim_guksu wikiPageExternalLink korean-spicy-cold-noodle-gook-soo.html.
- Bibim_guksu wikiPageID "16284899".
- Bibim_guksu wikiPageRevisionID "603521225".
- Bibim_guksu caption "A bowl of Korean spicy cold noodles".
- Bibim_guksu country Korea.
- Bibim_guksu hangul "비빔국수/ 국수비빔/ 골동면".
- Bibim_guksu hanja "none/ none/ 骨董麵".
- Bibim_guksu hasPhotoCollection Bibim_guksu.
- Bibim_guksu mainIngredient "Sōmen".
- Bibim_guksu mr "pipim kuksu/ kuksu pipim / koltong myŏn".
- Bibim_guksu name "Bibim guksu".
- Bibim_guksu rr "bibim guksu/ guksu bibim / goldong myeon".
- Bibim_guksu served "Cold".
- Bibim_guksu title "Bibim guksu".
- Bibim_guksu type Korean_noodles.
- Bibim_guksu variations Jjolmyeon.
- Bibim_guksu subject Category:Korean_noodles.
- Bibim_guksu subject Category:Noodle_dishes.
- Bibim_guksu type Food107555863.
- Bibim_guksu type KoreanNoodles.
- Bibim_guksu type Matter100020827.
- Bibim_guksu type Noodle107699584.
- Bibim_guksu type Pasta107698915.
- Bibim_guksu type PhysicalEntity100001930.
- Bibim_guksu type Solid115046900.
- Bibim_guksu type Food.
- Bibim_guksu type FunctionalSubstance.
- Bibim_guksu comment "Bibim guksu, a cold dish made with very thin wheat flour noodles called somyeon with added flavorings, is one of the most popular traditional noodle dishes in Korean cuisine. It is also called guksu bibim or goldong myeon, all of which literally mean "stirred noodles" or "mixed noodles".".
- Bibim_guksu label "Bibim guksu".
- Bibim_guksu label "Bibim guksu".
- Bibim_guksu label "ビビンククス".
- Bibim_guksu label "骨董麵".
- Bibim_guksu sameAs Bibim_guksu.
- Bibim_guksu sameAs ビビンククス.
- Bibim_guksu sameAs 비빔국수.
- Bibim_guksu sameAs m.03wf_xy.
- Bibim_guksu sameAs Q711953.
- Bibim_guksu sameAs Q711953.
- Bibim_guksu sameAs Bibim_guksu.
- Bibim_guksu wasDerivedFrom Bibim_guksu?oldid=603521225.
- Bibim_guksu depiction Korean_noodle-Bibim_guksu-02.jpg.
- Bibim_guksu isPrimaryTopicOf Bibim_guksu.
- Bibim_guksu name "Bibim guksu".