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- Boortsog abstract "Boortsog, boorsoq, or baursak (Bashkir: бауырһаҡ, Kazakh: бауырсақ [bɑwərsɑ́q], Kyrgyz: боорсок [boːrsóq], Mongolian: боорцог [ˈpɔːrtsʰəq], Tatar Cyrillic: бавырсак, Latin: bawırsaq, Uzbek: bog'irsoq [bɒʁɨrsɒ́q], Tajik: бусроқ [busrɒ́q], Turkish: pişi,bişi,tuzlu lokma,halka) is a type of fried dough found in the cuisines of Central Asia, Idel-Ural, and Mongolia, being an "authentic example" of Mongolian cuisine.[citation needed] They may be thought of as cookies or biscuits, and since they are fried, they are sometimes compared to doughnuts.".
- Boortsog alias "Boorsoq, baursak".
- Boortsog ingredient Baker's_yeast.
- Boortsog ingredient Butter.
- Boortsog ingredient Flour.
- Boortsog ingredient Milk.
- Boortsog thumbnail Boortsog.JPG?width=300.
- Boortsog wikiPageExternalLink bavyrsak.
- Boortsog wikiPageExternalLink recipe-for-boortsog.html.
- Boortsog wikiPageExternalLink Boortsog.
- Boortsog wikiPageExternalLink boortsog.html.
- Boortsog wikiPageExternalLink watch?v=lRpz2htay9Q.
- Boortsog wikiPageID "16868373".
- Boortsog wikiPageRevisionID "573554183".
- Boortsog alternateName "Boorsoq, baursak".
- Boortsog caption "Homemade boortsog".
- Boortsog hasPhotoCollection Boortsog.
- Boortsog mainIngredient "Butter, salt water, milk, yeast, flour".
- Boortsog name "Boortsog".
- Boortsog type Fried_dough.
- Boortsog subject Category:Doughnuts.
- Boortsog subject Category:Flatbreads.
- Boortsog subject Category:Hungarian_cuisine.
- Boortsog subject Category:Kazakhstani_cuisine.
- Boortsog subject Category:Mongolian_cuisine.
- Boortsog subject Category:Quick_breads.
- Boortsog subject Category:Tatar_cuisine.
- Boortsog subject Category:Turkish_cuisine.
- Boortsog type BakedGoods107622061.
- Boortsog type Bread107679356.
- Boortsog type Flatbread107682624.
- Boortsog type Flatbreads.
- Boortsog type Food100021265.
- Boortsog type Food107555863.
- Boortsog type Foodstuff107566340.
- Boortsog type Matter100020827.
- Boortsog type PhysicalEntity100001930.
- Boortsog type QuickBread107684600.
- Boortsog type QuickBreads.
- Boortsog type Solid115046900.
- Boortsog type Starches107566863.
- Boortsog type Substance100020090.
- Boortsog type Food.
- Boortsog type FunctionalSubstance.
- Boortsog comment "Boortsog, boorsoq, or baursak (Bashkir: бауырһаҡ, Kazakh: бауырсақ [bɑwərsɑ́q], Kyrgyz: боорсок [boːrsóq], Mongolian: боорцог [ˈpɔːrtsʰəq], Tatar Cyrillic: бавырсак, Latin: bawırsaq, Uzbek: bog'irsoq [bɒʁɨrsɒ́q], Tajik: бусроқ [busrɒ́q], Turkish: pişi,bişi,tuzlu lokma,halka) is a type of fried dough found in the cuisines of Central Asia, Idel-Ural, and Mongolia, being an "authentic example" of Mongolian cuisine.[citation needed] They may be thought of as cookies or biscuits, and since they are fried, they are sometimes compared to doughnuts.".
- Boortsog label "Boortsog".
- Boortsog label "Boortsog".
- Boortsog label "Boortsog".
- Boortsog label "Баурсак".
- Boortsog label "バウルサク".
- Boortsog sameAs Boortsog.
- Boortsog sameAs Boortsog.
- Boortsog sameAs バウルサク.
- Boortsog sameAs m.0408_pp.
- Boortsog sameAs Q5118384.
- Boortsog sameAs Q5118384.
- Boortsog sameAs Boortsog.
- Boortsog wasDerivedFrom Boortsog?oldid=573554183.
- Boortsog depiction Boortsog.JPG.
- Boortsog isPrimaryTopicOf Boortsog.
- Boortsog name "Boortsog".