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- Brettanomyces abstract "Brettanomyces is a non-spore forming genus of yeast in the family Saccharomycetaceae, and is often colloquially referred to as "Brett". The genus name Dekkera is used interchangeably with Brettanomyces, as it describes the teleomorph or spore forming form of the yeast. The cellular morphology of the yeast can vary from ovoid to long "sausage" shaped cells. The yeast is acidogenic, and when grown on glucose rich media under aerobic conditions, produces large amounts of acetic acid. Brettanomyces is important to both the brewing and wine industries due to the sensory compounds it produces.In the wild, Brettanomyces lives on the skins of fruit. The strain Brettanomyces claussenii was first classified at the Carlsberg brewery in 1904 by N. Hjelte Claussen, who was investigating it as a cause of spoilage in English ales. The term Brettanomyces comes from the Greek for "British fungus."".
- Brettanomyces class Saccharomycetes.
- Brettanomyces family Pichiaceae.
- Brettanomyces kingdom Fungus.
- Brettanomyces order Saccharomycetales.
- Brettanomyces phylum Ascomycota.
- Brettanomyces phylum Saccharomycotina.
- Brettanomyces wikiPageExternalLink www.brettanomycesproject.com.
- Brettanomyces wikiPageExternalLink brettanomyces.php.
- Brettanomyces wikiPageExternalLink 02sour.html.
- Brettanomyces wikiPageExternalLink cork_taint_and_brettanomyces.html.
- Brettanomyces wikiPageExternalLink brettanomyces.htm.
- Brettanomyces wikiPageID "1044750".
- Brettanomyces wikiPageRevisionID "599659399".
- Brettanomyces classis Saccharomycetes.
- Brettanomyces familia Pichiaceae.
- Brettanomyces genus "Brettanomyces".
- Brettanomyces hasPhotoCollection Brettanomyces.
- Brettanomyces imageWidth "250".
- Brettanomyces ordo Saccharomycetales.
- Brettanomyces phylum Ascomycota.
- Brettanomyces regnum Fungus.
- Brettanomyces subdivision "B. anomalus".
- Brettanomyces subdivision "B. bruxellensis".
- Brettanomyces subdivision "B. custersianus".
- Brettanomyces subdivision "B. naardenensis".
- Brettanomyces subdivision "B. nanus".
- Brettanomyces subdivisionRanks "Species".
- Brettanomyces subphylum Saccharomycotina.
- Brettanomyces subject Category:Oenology.
- Brettanomyces subject Category:Saccharomycetes.
- Brettanomyces subject Category:Yeasts.
- Brettanomyces subject Category:Yeasts_used_in_brewing.
- Brettanomyces type Leaven114934031.
- Brettanomyces type Matter100020827.
- Brettanomyces type PhysicalEntity100001930.
- Brettanomyces type Substance100020090.
- Brettanomyces type Yeast115106271.
- Brettanomyces type Yeasts.
- Brettanomyces type YeastsUsedInBrewing.
- Brettanomyces type Eukaryote.
- Brettanomyces type Fungus.
- Brettanomyces type Species.
- Brettanomyces type Fungus.
- Brettanomyces type Organism.
- Brettanomyces comment "Brettanomyces is a non-spore forming genus of yeast in the family Saccharomycetaceae, and is often colloquially referred to as "Brett". The genus name Dekkera is used interchangeably with Brettanomyces, as it describes the teleomorph or spore forming form of the yeast. The cellular morphology of the yeast can vary from ovoid to long "sausage" shaped cells. The yeast is acidogenic, and when grown on glucose rich media under aerobic conditions, produces large amounts of acetic acid.".
- Brettanomyces label "Brettanomyces".
- Brettanomyces label "Brettanomyces".
- Brettanomyces label "Brettanomyces".
- Brettanomyces label "Brettanomyces".
- Brettanomyces label "Brettanomyces".
- Brettanomyces label "Brettanomyces".
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces sameAs m.04143x.
- Brettanomyces sameAs Q2411973.
- Brettanomyces sameAs Q2411973.
- Brettanomyces sameAs Brettanomyces.
- Brettanomyces wasDerivedFrom Brettanomyces?oldid=599659399.
- Brettanomyces isPrimaryTopicOf Brettanomyces.