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- Canh_chua abstract "Canh chua (literally "sour soup") or cá nấu ("boiled fish") is a sour soup indigenous to the Mekong Delta region of southern Vietnam. It is typically made with fish from the Mekong River Delta, pineapple, tomatoes (and sometimes also other vegetables such as okra or bạc hà), and bean sprouts, in a tamarind-flavored broth. It is garnished with the lemony-scented herb ngò ôm (Limnophila aromatica), caramelized garlic, and chopped scallions, as well as other herbs, according to the specific variety of canh chua; these other herbs may include rau răm (Vietnamese coriander), ngò gai (long coriander), and rau quế (Thai basil). It can be served alone, with white rice, or with rice vermicelli.The sour taste of the soup comes from tamarind, which is mixed with a small amount of hot water; the mixture is then stirred for a few moments to release all the essence, and the liquid (minus the tamarind seeds and other solids, which are discarded) is then added to the soup.When made in style of a hot pot, canh chua is called lẩu canh chua.".
- Canh_chua ingredient Bean_sprout.
- Canh_chua ingredient Fish.
- Canh_chua ingredient Pineapple.
- Canh_chua ingredient Tamarind.
- Canh_chua ingredient Tomato.
- Canh_chua origin Mekong_Delta.
- Canh_chua origin Vietnam.
- Canh_chua thumbnail Canhchua2.jpg?width=300.
- Canh_chua wikiPageID "12244945".
- Canh_chua wikiPageRevisionID "597492727".
- Canh_chua country Vietnam.
- Canh_chua hasPhotoCollection Canh_chua.
- Canh_chua mainIngredient "Fish, pineapple, tomatoes, sometimes other vegetables, bean sprouts, tamarind-flavored broth".
- Canh_chua name "Canh chua".
- Canh_chua region Mekong_Delta.
- Canh_chua type Soup.
- Canh_chua subject Category:Fish_dishes.
- Canh_chua subject Category:Vietnamese_soups.
- Canh_chua subject Category:Vietnamese_words_and_phrases.
- Canh_chua type Article100022903.
- Canh_chua type Artifact100021939.
- Canh_chua type Container103094503.
- Canh_chua type Crockery103133538.
- Canh_chua type Dish103206908.
- Canh_chua type FishDishes.
- Canh_chua type Instrumentality103575240.
- Canh_chua type Object100002684.
- Canh_chua type PhysicalEntity100001930.
- Canh_chua type Tableware104381994.
- Canh_chua type Ware104550840.
- Canh_chua type Whole100003553.
- Canh_chua type Food.
- Canh_chua type FunctionalSubstance.
- Canh_chua comment "Canh chua (literally "sour soup") or cá nấu ("boiled fish") is a sour soup indigenous to the Mekong Delta region of southern Vietnam. It is typically made with fish from the Mekong River Delta, pineapple, tomatoes (and sometimes also other vegetables such as okra or bạc hà), and bean sprouts, in a tamarind-flavored broth.".
- Canh_chua label "Canh Chua".
- Canh_chua label "Canh chua".
- Canh_chua label "Canh chua".
- Canh_chua label "カインチュア".
- Canh_chua sameAs Canh_chua.
- Canh_chua sameAs Canh_chua.
- Canh_chua sameAs カインチュア.
- Canh_chua sameAs 깐_쭈아_까.
- Canh_chua sameAs Canh_Chua.
- Canh_chua sameAs m.02vxcmg.
- Canh_chua sameAs Q564573.
- Canh_chua sameAs Q564573.
- Canh_chua sameAs Canh_chua.
- Canh_chua wasDerivedFrom Canh_chua?oldid=597492727.
- Canh_chua depiction Canhchua2.jpg.
- Canh_chua isPrimaryTopicOf Canh_chua.
- Canh_chua name "Canh chua".