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- Colada_morada abstract "Colada morada (Spanish for dark purple strained) is a traditional Ecuadorian beverage prepared with black corn flour and fruits such as naranjilla, babaco, pineapple, blackberries, strawberries, and blueberries (which give it its color). The drink is sweetened with cane sugar, known as panela, and prepared with spices such as cinnamon, allspice, cloves and herbs such as lemongrass and lemon verbena. It is traditionally consumed on November 2, All Souls' Day, with a type of bread called t'anta wawa which are bread figures shaped like babies and often decorated with colorful icing and filled with fruit jam (strawberry or guava). In indigenous Andean communities, especially in rural areas like the Tungurahua Province, it is consumed and offered in the cemetery next to the tomb of deceased relatives as part of the rite of reunion with ancestors.".
- Colada_morada thumbnail Colada_morada.jpg?width=300.
- Colada_morada wikiPageExternalLink 0,183,158188-246203,00.html.
- Colada_morada wikiPageExternalLink www.moradacolada.com.
- Colada_morada wikiPageExternalLink colada-morada.
- Colada_morada wikiPageID "25961400".
- Colada_morada wikiPageRevisionID "606746363".
- Colada_morada hasPhotoCollection Colada_morada.
- Colada_morada subject Category:Day_of_the_Dead_food.
- Colada_morada subject Category:Ecuadorian_cuisine.
- Colada_morada subject Category:Maize_beverages.
- Colada_morada type Abstraction100002137.
- Colada_morada type Beverage107881800.
- Colada_morada type Fluid114939900.
- Colada_morada type Food100021265.
- Colada_morada type Liquid114940386.
- Colada_morada type MaizeBeverages.
- Colada_morada type Matter100020827.
- Colada_morada type Part113809207.
- Colada_morada type PhysicalEntity100001930.
- Colada_morada type Relation100031921.
- Colada_morada type Substance100019613.
- Colada_morada type Substance100020090.
- Colada_morada comment "Colada morada (Spanish for dark purple strained) is a traditional Ecuadorian beverage prepared with black corn flour and fruits such as naranjilla, babaco, pineapple, blackberries, strawberries, and blueberries (which give it its color). The drink is sweetened with cane sugar, known as panela, and prepared with spices such as cinnamon, allspice, cloves and herbs such as lemongrass and lemon verbena.".
- Colada_morada label "Colada morada".
- Colada_morada label "Colada morada".
- Colada_morada label "Colada morada".
- Colada_morada label "Colada morada".
- Colada_morada sameAs Colada_morada.
- Colada_morada sameAs Colada_morada.
- Colada_morada sameAs Colada_morada.
- Colada_morada sameAs m.0b6fvg4.
- Colada_morada sameAs Q838099.
- Colada_morada sameAs Q838099.
- Colada_morada sameAs Colada_morada.
- Colada_morada wasDerivedFrom Colada_morada?oldid=606746363.
- Colada_morada depiction Colada_morada.jpg.
- Colada_morada isPrimaryTopicOf Colada_morada.