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- Curd abstract "Curds are a dairy product obtained by curdling (coagulating) milk with rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to set. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. The remaining liquid, which contains only whey proteins, is the whey. In cow's milk, 80% of the proteins are caseins. Milk that has been left to sour (raw milk alone or pasteurized milk with added lactic acid bacteria or yeast) will also naturally produce curds, and sour milk cheese is produced this way.In the Indian subcontinent, the word "curd" is widely used to refer to what is known as "yogurt", but it appears to be a misnomer in the opinion of many. In India, another word "paneer" is used to denote the dairy product discussed in this article.".
- Curd thumbnail Twarog.jpg?width=300.
- Curd wikiPageExternalLink a-fresh-look-at-fine-cheese.
- Curd wikiPageExternalLink beet33.htm.
- Curd wikiPageExternalLink y0500e07.htm.
- Curd wikiPageID "214287".
- Curd wikiPageRevisionID "605943600".
- Curd hasPhotoCollection Curd.
- Curd subject Category:Cheese.
- Curd subject Category:Dairy_products.
- Curd subject Category:Milk.
- Curd comment "Curds are a dairy product obtained by curdling (coagulating) milk with rennet or any edible acidic substance such as lemon juice or vinegar, and then allowing it to set. The increased acidity causes the milk proteins (casein) to tangle into solid masses, or curds. The remaining liquid, which contains only whey proteins, is the whey. In cow's milk, 80% of the proteins are caseins.".
- Curd label "Bruch (Käse)".
- Curd label "Cagliata".
- Curd label "Caillé".
- Curd label "Coalhada".
- Curd label "Curd".
- Curd label "Wrongel".
- Curd label "Калье".
- Curd label "الروائب".
- Curd label "カード (食品)".
- Curd sameAs Bruch_(Käse).
- Curd sameAs Caillé.
- Curd sameAs Tahu_susu.
- Curd sameAs Cagliata.
- Curd sameAs カード_(食品).
- Curd sameAs 프로마주_프레.
- Curd sameAs Wrongel.
- Curd sameAs Coalhada.
- Curd sameAs m.01fd31.
- Curd sameAs Q622563.
- Curd sameAs Q622563.
- Curd wasDerivedFrom Curd?oldid=605943600.
- Curd depiction Twarog.jpg.
- Curd isPrimaryTopicOf Curd.