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- Feta abstract "Feta (Greek: φέτα, féta, "slice") is a white-brined curd cheese made in Greece, the Balkans, and Turkey. It is a crumbly aged cheese, commonly produced in blocks, and has a slightly grainy texture. Feta is used as a table cheese, as well as in salads (e.g. the Greek salad) and pastries. Most notable is its use in the popular phyllo-based dishes spanakopita ("spinach pie") and tyropita ("cheese pie"), or served with some olive oil or olives and sprinkled with aromatic herbs such as oregano. It can also be served cooked or grilled, as part of a sandwich, in omelettes, or as a salty alternative to other cheeses in a variety of dishes.Since 2002, "feta" has been a protected designation of origin product in the European Union. According to the relevant EU legislation, only those cheeses produced in a traditional way in some areas of Greece (mainland and the island of Lesbos), and made from sheep's milk, or from a mixture of sheep and goat's milk (up to 30%) of the same area, may bear the name "feta". However, similar white-brined cheeses (often called "white cheese" in various languages) are found in the Eastern Mediterranean and around the Black Sea. Similar white-brined cheeses produced outside the European Union are often made partly or wholly of cow's milk, and they are sometimes called "feta".".
- Feta thumbnail Feta_Cheese.jpg?width=300.
- Feta wikiPageExternalLink fetamania.gr.
- Feta wikiPageID "277892".
- Feta wikiPageRevisionID "604301485".
- Feta aging "7889400.0".
- Feta align "right".
- Feta bgcolor "#c6dbf7".
- Feta calciumMg "493".
- Feta carbs "4.0".
- Feta certification "PDO, 2002".
- Feta country Greece.
- Feta fat "21.0".
- Feta hasPhotoCollection Feta.
- Feta kj "1103".
- Feta name "Feta".
- Feta pantothenicMg "0.97".
- Feta pasteurised "Depends on variety".
- Feta protein "14.0".
- Feta quote ""They make a great many cheeses; it is a pity they are so salty. I saw great warehouses full of them, some in which the brine, or salmoria as we would say was two feet deep, and the large cheeses were floating in it. Those in charge told me that the cheeses could not be preserved in any other way, being so rich. They do not know how to make butter. They sell a great quantity to the ships that call there: it was astonishing to see the number of cheeses taken on board our own galley."".
- Feta riboflavinMg "0.84".
- Feta right "1".
- Feta sodiumMg "1116".
- Feta source "Pietro Casola, 15th century Italian traveler to Crete".
- Feta source "Sheep and goat per PDO;".
- Feta source "similar cheeses may contain cow or buffalo milk".
- Feta sourceUsda "1".
- Feta texture "Depends on variety".
- Feta vitaIu "422".
- Feta vitb12Ug "1.7".
- Feta vitb6Mg "0.42".
- Feta width "265".
- Feta zincMg "2.9".
- Feta subject Category:Goat's-milk_cheeses.
- Feta subject Category:Greek_cheeses.
- Feta subject Category:Greek_products_with_protected_designation_of_origin.
- Feta subject Category:Mixed_milk_cheese.
- Feta subject Category:Sheep's-milk_cheeses.
- Feta type Cheese107850329.
- Feta type DairyProduct107843775.
- Feta type Food100021265.
- Feta type Food107555863.
- Feta type Foodstuff107566340.
- Feta type Matter100020827.
- Feta type PhysicalEntity100001930.
- Feta type Solid115046900.
- Feta type Substance100020090.
- Feta comment "Feta (Greek: φέτα, féta, "slice") is a white-brined curd cheese made in Greece, the Balkans, and Turkey. It is a crumbly aged cheese, commonly produced in blocks, and has a slightly grainy texture. Feta is used as a table cheese, as well as in salads (e.g. the Greek salad) and pastries. Most notable is its use in the popular phyllo-based dishes spanakopita ("spinach pie") and tyropita ("cheese pie"), or served with some olive oil or olives and sprinkled with aromatic herbs such as oregano.".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Feta".
- Feta label "Фета".
- Feta label "فيتا".
- Feta label "フェタチーズ".
- Feta label "菲達芝士".
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs Φέτα_(τυρί).
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs フェタチーズ.
- Feta sameAs 페타_(치즈).
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs Feta.
- Feta sameAs m.01pk_6.
- Feta sameAs Q182760.
- Feta sameAs Q182760.
- Feta sameAs Feta.
- Feta wasDerivedFrom Feta?oldid=604301485.
- Feta depiction Feta_Cheese.jpg.
- Feta isPrimaryTopicOf Feta.
