Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Foodomics> ?p ?o. }
Showing items 1 to 16 of
16
with 100 items per page.
- Foodomics abstract "Foodomics is a scientific discipline that studies the Food and Nutrition domains through the application and integration of advanced omics technologies to improve consumer's well-being, health, and knowledge.Foodomics is presented as a global discipline in which food (including nutrition), advanced analytical techniques (mainly omics tools), and bioinformatics are combined. The development of genomics, transcriptomics, proteomics, and metabolomics has given rise to extraordinary opportunities for increasing our understanding about different issues that can now be addressed by Foodomics.Foodomics is a major tool for detecting small changes induced by food ingredient at different expression levels. Following a foodomic strategy, results on the effect of food ingredient(s) at the genomic/transcriptomic/proteomic and/or metabolomic level are obtained, making possible new investigations at the molecular level on food bioactivity and its effect on human health. The interest in Foodomics also coincides with a clear shift in medicine and biosciences toward prevention of future diseases through adequate food intakes, and the development of functional foods. Foodomics can help solve some of the new challenges that modern food safety, quality, and traceability have to face. These challenges encompass the multiple analyses of contaminants and allergens; the establishment of more powerful analytical methodologies to guarantee food origin, traceability, and quality; the discovery of biomarkers to detect unsafe products; the capability to detect food safety problems before they grow and affect more consumers; etc.In conclusion, Foodomics is a new approach to food and nutrition that studies the food domain as a whole with the nutrition domain to reach the main objective, the optimization of human health and well-being.".
- Foodomics wikiPageID "41827467".
- Foodomics wikiPageRevisionID "606808405".
- Foodomics subject Category:Analytical_chemistry.
- Foodomics subject Category:Food_science.
- Foodomics subject Category:Metabolism.
- Foodomics subject Category:Omics.
- Foodomics comment "Foodomics is a scientific discipline that studies the Food and Nutrition domains through the application and integration of advanced omics technologies to improve consumer's well-being, health, and knowledge.Foodomics is presented as a global discipline in which food (including nutrition), advanced analytical techniques (mainly omics tools), and bioinformatics are combined.".
- Foodomics label "Foodomica".
- Foodomics label "Foodomics".
- Foodomics sameAs Foodomica.
- Foodomics sameAs m.0_lgp1_.
- Foodomics sameAs Q15813877.
- Foodomics sameAs Q15813877.
- Foodomics wasDerivedFrom Foodomics?oldid=606808405.
- Foodomics isPrimaryTopicOf Foodomics.