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- Grape_stomping abstract "Grape-stomping (also known as pigeage) is part of method of maceration used in traditional winemaking. Rather than using a wine press or other mechanized method, grapes were crushed by foot in vats to release their juices and begin fermentation.".
- Grape_stomping wikiPageExternalLink stomp.php.
- Grape_stomping wikiPageID "36287660".
- Grape_stomping wikiPageRevisionID "569133130".
- Grape_stomping hasPhotoCollection Grape_stomping.
- Grape_stomping subject Category:Oenology.
- Grape_stomping comment "Grape-stomping (also known as pigeage) is part of method of maceration used in traditional winemaking. Rather than using a wine press or other mechanized method, grapes were crushed by foot in vats to release their juices and begin fermentation.".
- Grape_stomping label "Grape stomping".
- Grape_stomping label "Pigeage".
- Grape_stomping sameAs Pigeage.
- Grape_stomping sameAs m.0k28px7.
- Grape_stomping sameAs Q3388273.
- Grape_stomping sameAs Q3388273.
- Grape_stomping wasDerivedFrom Grape_stomping?oldid=569133130.
- Grape_stomping isPrimaryTopicOf Grape_stomping.