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- Karelian_pasty abstract "Karelian pasties or Karelian pies (South Karelian dialect of Finnish: karjalanpiirakat, singular karjalanpiirakka; North Karelian dialect of Finnish: karjalanpiiraat, singular karjalanpiiras; Karelian: kalitt, singular kalittoa; Olonets Karelian: šipainiekku) are traditional pasties from the region of Karelia. Today they are eaten throughout Finland as well as in the neighbouring Estonia.The oldest traditional pasties usually had a rye crust, but the North Karelian and Ladoga Karelian variants also had wheat alongside of rye to improve the baking characteristics of the available rye breads. The common fillings of this era were barley and talkkuna. The 19th century first introduced potato and buckwheat as new fillings, and later due to trade, also rice and millet.Nowadays in the most familiar and common recipe the pasties are made from a thin rye crust with a filling of rice. Butter, often mixed with boiled egg (egg butter or munavoi), is spread over the hot pasties before eating.Karjalanpiirakka have Traditional Speciality Guaranteed (TSG) status in Europe.".
- Karelian_pasty ingredient Butter.
- Karelian_pasty ingredient Rice.
- Karelian_pasty ingredient Rye.
- Karelian_pasty ingredient Wheat_flour.
- Karelian_pasty origin Finland.
- Karelian_pasty origin Karelia.
- Karelian_pasty thumbnail Karjalanpiirakka-20060227.jpg?width=300.
- Karelian_pasty wikiPageExternalLink default.aspx?contentid=160066&nodeid=41801&culture=en-US.
- Karelian_pasty wikiPageID "684340".
- Karelian_pasty wikiPageRevisionID "603375643".
- Karelian_pasty caption "A store-bought Karelian pasty".
- Karelian_pasty country Finland.
- Karelian_pasty hasPhotoCollection Karelian_pasty.
- Karelian_pasty mainIngredient "rye flour or wheat flour, rice, butter".
- Karelian_pasty name "Karelian pasty".
- Karelian_pasty region Karelia.
- Karelian_pasty type Pasty.
- Karelian_pasty subject Category:Finnish_cuisine.
- Karelian_pasty subject Category:Finnish_products_with_protected_designation_of_origin.
- Karelian_pasty subject Category:Foods_featuring_butter.
- Karelian_pasty subject Category:Savoury_pies.
- Karelian_pasty type Food.
- Karelian_pasty type FunctionalSubstance.
- Karelian_pasty comment "Karelian pasties or Karelian pies (South Karelian dialect of Finnish: karjalanpiirakat, singular karjalanpiirakka; North Karelian dialect of Finnish: karjalanpiiraat, singular karjalanpiiras; Karelian: kalitt, singular kalittoa; Olonets Karelian: šipainiekku) are traditional pasties from the region of Karelia.".
- Karelian_pasty label "Karelian pasty".
- Karelian_pasty label "Karelische Pirogge".
- Karelian_pasty label "Karjalanpiirakka".
- Karelian_pasty label "Pastel da Carélia".
- Karelian_pasty label "Pasteles carelianos".
- Karelian_pasty label "Pierogi karelskie".
- Karelian_pasty label "Tarte carélienne".
- Karelian_pasty label "Карельские пирожки".
- Karelian_pasty sameAs Karelische_Pirogge.
- Karelian_pasty sameAs Pasteles_carelianos.
- Karelian_pasty sameAs Tarte_carélienne.
- Karelian_pasty sameAs Karjalanpiirakka.
- Karelian_pasty sameAs Pierogi_karelskie.
- Karelian_pasty sameAs Pastel_da_Carélia.
- Karelian_pasty sameAs m.032rkl.
- Karelian_pasty sameAs Q598113.
- Karelian_pasty sameAs Q598113.
- Karelian_pasty wasDerivedFrom Karelian_pasty?oldid=603375643.
- Karelian_pasty depiction Karjalanpiirakka-20060227.jpg.
- Karelian_pasty isPrimaryTopicOf Karelian_pasty.
- Karelian_pasty name "Karelian pasty".
