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- Khao_soi abstract "Khao soi or khao soy (Thai: ข้าวซอย [kʰâw sɔːj]; Lao: ເຂົ້າຊອຍ [kʰȁw sɔ́ːj]) is a Burmese-influenced dish (see ohn no khao swè) served widely in northern Laos and northern Thailand. The name means "cut rice" in Thai, although it is possible that it is simply a corruption of the Burmese word for noodles which is just "khao swè" which may account for the variations. Traditionally, the dough for the rice noodles is spread out on a cloth stretched over boiling water. After steaming the large sheet noodle is then rolled and cut with scissors. Lao khao soi is still made with the traditional noodles and in some markets in Luang Namtha and Muang Sing you can still see the vendors cutting the noodles. These traditional cut noodles can also be found in several places in northern Thailand.".
- Khao_soi alias "Khao soy".
- Khao_soi ingredient Coconut_milk.
- Khao_soi origin Northern_Thailand.
- Khao_soi origin Shan_State.
- Khao_soi thumbnail Khao_soi_Chiang_Mai.jpg?width=300.
- Khao_soi wikiPageID "8867988".
- Khao_soi wikiPageRevisionID "603426555".
- Khao_soi alternateName "Khao soy".
- Khao_soi caption "Chicken khao soi in Chiang Mai, Thailand".
- Khao_soi hasPhotoCollection Khao_soi.
- Khao_soi mainIngredient "Hand cut rice or egg noodles, coconut milk, curry soup base".
- Khao_soi name "Khao soi".
- Khao_soi region "Northern Thailand, Northern Laos and Shan State".
- Khao_soi type Noodle_soup.
- Khao_soi variations "Northern Thai khao soi, Lao khao soi".
- Khao_soi subject Category:Burmese_cuisine.
- Khao_soi subject Category:Laotian_noodles.
- Khao_soi subject Category:Laotian_soups.
- Khao_soi subject Category:Noodle_dishes.
- Khao_soi subject Category:Soups.
- Khao_soi subject Category:Southeast_Asian_curries.
- Khao_soi subject Category:Thai_noodles.
- Khao_soi type Dish107557434.
- Khao_soi type Food100021265.
- Khao_soi type Food107555863.
- Khao_soi type LaoNoodles.
- Khao_soi type LaoSoups.
- Khao_soi type Matter100020827.
- Khao_soi type Noodle107699584.
- Khao_soi type Noodles.
- Khao_soi type Nutriment107570720.
- Khao_soi type Pasta107698915.
- Khao_soi type PhysicalEntity100001930.
- Khao_soi type Solid115046900.
- Khao_soi type Soup107583197.
- Khao_soi type Soups.
- Khao_soi type Substance100020090.
- Khao_soi type ThaiNoodles.
- Khao_soi type Food.
- Khao_soi type FunctionalSubstance.
- Khao_soi comment "Khao soi or khao soy (Thai: ข้าวซอย [kʰâw sɔːj]; Lao: ເຂົ້າຊອຍ [kʰȁw sɔ́ːj]) is a Burmese-influenced dish (see ohn no khao swè) served widely in northern Laos and northern Thailand. The name means "cut rice" in Thai, although it is possible that it is simply a corruption of the Burmese word for noodles which is just "khao swè" which may account for the variations. Traditionally, the dough for the rice noodles is spread out on a cloth stretched over boiling water.".
- Khao_soi label "Khao soi".
- Khao_soi label "カオソーイ".
- Khao_soi label "金麵".
- Khao_soi sameAs カオソーイ.
- Khao_soi sameAs m.027mlyq.
- Khao_soi sameAs Q4922950.
- Khao_soi sameAs Q4922950.
- Khao_soi sameAs Khao_soi.
- Khao_soi wasDerivedFrom Khao_soi?oldid=603426555.
- Khao_soi depiction Khao_soi_Chiang_Mai.jpg.
- Khao_soi isPrimaryTopicOf Khao_soi.
- Khao_soi name "Khao soi".