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- Kosereva abstract "Kosereva is a common "barreled" candy with a high protein content originally made in Paraguay, made with the hardened skin of the sour orange ("apepú", in Guaraní language) and cooked in black molasses, resulting in a bittersweet and acidic taste. The name "koserevá" comes from the Guaranitical derivation of the Spanish word "conserva" (preserved food). Historical records state that Spanish conquerors that came to Paraguay during the colonial ages used to preserve this citric fruit by cooking them in trimmed barrels in black molasses.".
- Kosereva ingredient Molasses.
- Kosereva ingredient Orange_(fruit).
- Kosereva ingredient Sugar.
- Kosereva ingredient Water.
- Kosereva origin Paraguay.
- Kosereva wikiPageExternalLink 150926.php.
- Kosereva wikiPageID "15383141".
- Kosereva wikiPageRevisionID "545115547".
- Kosereva country Paraguay.
- Kosereva hasPhotoCollection Kosereva.
- Kosereva mainIngredient "Pintonas , sugar, molasses, water".
- Kosereva name "Kosereva".
- Kosereva type Confectionery.
- Kosereva subject Category:Confectionery.
- Kosereva subject Category:Paraguayan_cuisine.
- Kosereva type Food.
- Kosereva type FunctionalSubstance.
- Kosereva comment "Kosereva is a common "barreled" candy with a high protein content originally made in Paraguay, made with the hardened skin of the sour orange ("apepú", in Guaraní language) and cooked in black molasses, resulting in a bittersweet and acidic taste. The name "koserevá" comes from the Guaranitical derivation of the Spanish word "conserva" (preserved food).".
- Kosereva label "Kosereva".
- Kosereva label "Koserevá".
- Kosereva sameAs Koserevá.
- Kosereva sameAs m.03m6q12.
- Kosereva sameAs Q286189.
- Kosereva sameAs Q286189.
- Kosereva wasDerivedFrom Kosereva?oldid=545115547.
- Kosereva isPrimaryTopicOf Kosereva.
- Kosereva name "Kosereva".