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- Mandazi abstract "Mandazi (also spelled as Fahad, ali when burnt, and called mahamri when made with coconut milk) are a form of fried bread that originated in Eastern Africa in the Swahili coastal areas of Uganda, Kenya and Tanzania. It is still popular in the region, as it is convenient to make, can be eaten with almost any food or dips or just as a snack by itself, and can be saved and reheated for later consumption.".
- Mandazi alias "Maandazi (mahamri or mamri when made with coconut milk)".
- Mandazi hasVariant Almond.
- Mandazi hasVariant Coconut_milk.
- Mandazi hasVariant Peanut.
- Mandazi ingredient Flour.
- Mandazi ingredient Milk.
- Mandazi ingredient Sugar.
- Mandazi ingredient Water.
- Mandazi ingredient Yeast.
- Mandazi origin Kenya.
- Mandazi origin Tanzania.
- Mandazi servingTemperature "Warm or room temperature".
- Mandazi thumbnail Bowl_of_mandazi.jpg?width=300.
- Mandazi wikiPageID "25063762".
- Mandazi wikiPageRevisionID "606622417".
- Mandazi alternateName "Maandazi".
- Mandazi caption "Bowl of mandazi".
- Mandazi country Kenya.
- Mandazi country Tanzania.
- Mandazi hasPhotoCollection Mandazi.
- Mandazi mainIngredient "Water, sugar, flour, yeast, and milk".
- Mandazi name "Mandazi".
- Mandazi served "Warm or room temperature".
- Mandazi variations "Various ingredients added such as coconut milk, peanuts, or almonds".
- Mandazi subject Category:Breads.
- Mandazi subject Category:Deep_fried_foods.
- Mandazi subject Category:Kenyan_cuisine.
- Mandazi subject Category:Tanzanian_cuisine.
- Mandazi type BakedGoods107622061.
- Mandazi type Bread107679356.
- Mandazi type Breads.
- Mandazi type DeepFriedFoods.
- Mandazi type Food100021265.
- Mandazi type Food107555863.
- Mandazi type Foodstuff107566340.
- Mandazi type Matter100020827.
- Mandazi type PhysicalEntity100001930.
- Mandazi type Solid115046900.
- Mandazi type Starches107566863.
- Mandazi type Substance100020090.
- Mandazi type Food.
- Mandazi type FunctionalSubstance.
- Mandazi comment "Mandazi (also spelled as Fahad, ali when burnt, and called mahamri when made with coconut milk) are a form of fried bread that originated in Eastern Africa in the Swahili coastal areas of Uganda, Kenya and Tanzania. It is still popular in the region, as it is convenient to make, can be eaten with almost any food or dips or just as a snack by itself, and can be saved and reheated for later consumption.".
- Mandazi label "Mandazi".
- Mandazi label "Mandazi".
- Mandazi sameAs Mandazi.
- Mandazi sameAs m.09g7mxg.
- Mandazi sameAs Q9027344.
- Mandazi sameAs Q9027344.
- Mandazi sameAs Mandazi.
- Mandazi wasDerivedFrom Mandazi?oldid=606622417.
- Mandazi depiction Bowl_of_mandazi.jpg.
- Mandazi isPrimaryTopicOf Mandazi.
- Mandazi name "Mandazi".