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- Pastéis_de_bacalhau abstract "Bolinhos de bacalhau ([buˈlĩɲuʒ ðɨ βɐkɐˈʎaw], name in Northern Portugal and Brazil; literally "codfish cakes") or pastéis de bacalhau ([pɐʃˈtɛjʒ ðɨ βɐkɐˈʎaw], name in Central and Southern Portugal, particularly in the Lisbon area, but also in PALOP; literally "codfish pastries") are a typical dish made up of potatoes, bacalhau (codfish), eggs, parsley, and some other minor ingredients. The bolinhos or pastéis de bacalhau are deep fried and served before meals or as a meal itself (usually served with rice). It is called accras de morue in French Antilles.".
- Pastéis_de_bacalhau thumbnail Bolinho_de_bacalhau.jpg?width=300.
- Pastéis_de_bacalhau wikiPageID "4902969".
- Pastéis_de_bacalhau wikiPageRevisionID "601384241".
- Pastéis_de_bacalhau subject Category:Brazilian_cuisine.
- Pastéis_de_bacalhau subject Category:Fish_dishes.
- Pastéis_de_bacalhau subject Category:Portuguese_cuisine.
- Pastéis_de_bacalhau comment "Bolinhos de bacalhau ([buˈlĩɲuʒ ðɨ βɐkɐˈʎaw], name in Northern Portugal and Brazil; literally "codfish cakes") or pastéis de bacalhau ([pɐʃˈtɛjʒ ðɨ βɐkɐˈʎaw], name in Central and Southern Portugal, particularly in the Lisbon area, but also in PALOP; literally "codfish pastries") are a typical dish made up of potatoes, bacalhau (codfish), eggs, parsley, and some other minor ingredients.".
- Pastéis_de_bacalhau label "Bolinho de bacalhau".
- Pastéis_de_bacalhau label "Bolinhos de Bacalhau".
- Pastéis_de_bacalhau label "Buñuelos de bacalao".
- Pastéis_de_bacalhau label "Pastéis de bacalhau".
- Pastéis_de_bacalhau sameAs Past%C3%A9is_de_bacalhau.
- Pastéis_de_bacalhau sameAs Bolinhos_de_Bacalhau.
- Pastéis_de_bacalhau sameAs Buñuelos_de_bacalao.
- Pastéis_de_bacalhau sameAs Bolinho_de_bacalhau.
- Pastéis_de_bacalhau sameAs Q891358.
- Pastéis_de_bacalhau sameAs Q891358.
- Pastéis_de_bacalhau wasDerivedFrom Pastéis_de_bacalhau?oldid=601384241.
- Pastéis_de_bacalhau depiction Bolinho_de_bacalhau.jpg.