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- Puliyogare abstract "Puliyogare (Kannada:ಪುಳಿಯೋಗರೆ) or Puliyodharai(Tamil:புளியோதரை) is a South Indian rice preparation usually eaten as a snack. Puliyodharai is also known as huḷianna ("sour rice" in Modern Kannada) in some parts of Karnataka, puḷihora ("sour rice" in Telugu) in Andhra Pradesh, and tamarind rice in English.It is traditionally made using steamed or boiled rice mixed with tamarind paste, groundnuts or peanuts, coriander, coconut, red chili, curry leaves, jaggery, pepper, mustard seeds, fenugreek, turmeric, asafoetida, urad dal, and cumin. The tamarind paste is the essence of how a Puliyogare is created. Tamarind is soaked in water to extract the juice. The tamarind juice with is then boiled at a low temperature around 60-65 degrees Celsius on the stove. Red chili powder, black pepper are added to the mixture to season the mixture. Once the juice turns into a jelly like consistency it is removed and allowed to cool down.Puliyogare is a mainstay in most south Indian festival luncheons and dinners. It is also offered as prasadam in temples across south India.It is also prepared during festivals such as Ganesha Chaturthi and Diwali.".
- Puliyogare alias "Huḷianna, puḷihora, tamarind rice".
- Puliyogare ingredient Asafoetida.
- Puliyogare ingredient Black_pepper.
- Puliyogare ingredient Chili_pepper.
- Puliyogare ingredient Coconut.
- Puliyogare ingredient Coriander.
- Puliyogare ingredient Cumin.
- Puliyogare ingredient Curry_tree.
- Puliyogare ingredient Fenugreek.
- Puliyogare ingredient Jaggery.
- Puliyogare ingredient Macrotyloma_geocarpum.
- Puliyogare ingredient Mustard_seed.
- Puliyogare ingredient Peanut.
- Puliyogare ingredient Tamarind.
- Puliyogare ingredient Turmeric.
- Puliyogare ingredient Vigna_mungo.
- Puliyogare origin India.
- Puliyogare origin South_India.
- Puliyogare thumbnail Pulihara.JPG?width=300.
- Puliyogare wikiPageID "6138524".
- Puliyogare wikiPageRevisionID "577536039".
- Puliyogare alternateName "Huḷianna, puḷihora, tamarind rice".
- Puliyogare caption "Pulihara.JPG".
- Puliyogare country India.
- Puliyogare hasPhotoCollection Puliyogare.
- Puliyogare mainIngredient "Steamed or boiled rice, tamarind juice, groundnuts or peanuts, coriander, coconut, red chili, curry leaves, jaggery, pepper, mustard seeds, fenugreek, turmeric, asafoetida, urad dal, and cumin".
- Puliyogare name "Puliyogare".
- Puliyogare region South_India.
- Puliyogare type Snack_food.
- Puliyogare subject Category:Indian_rice_dishes.
- Puliyogare subject Category:Indian_snack_foods.
- Puliyogare subject Category:South_Indian_cuisine.
- Puliyogare type Article100022903.
- Puliyogare type Artifact100021939.
- Puliyogare type Container103094503.
- Puliyogare type Crockery103133538.
- Puliyogare type Dish103206908.
- Puliyogare type IndianRiceDishes.
- Puliyogare type Instrumentality103575240.
- Puliyogare type Object100002684.
- Puliyogare type PhysicalEntity100001930.
- Puliyogare type Tableware104381994.
- Puliyogare type Ware104550840.
- Puliyogare type Whole100003553.
- Puliyogare type Food.
- Puliyogare type FunctionalSubstance.
- Puliyogare comment "Puliyogare (Kannada:ಪುಳಿಯೋಗರೆ) or Puliyodharai(Tamil:புளியோதரை) is a South Indian rice preparation usually eaten as a snack.".
- Puliyogare label "Puliyogare".
- Puliyogare label "Puliyogare".
- Puliyogare sameAs Puliyogare.
- Puliyogare sameAs m.0fs4v1.
- Puliyogare sameAs Q2679028.
- Puliyogare sameAs Q2679028.
- Puliyogare sameAs Puliyogare.
- Puliyogare wasDerivedFrom Puliyogare?oldid=577536039.
- Puliyogare depiction Pulihara.JPG.
- Puliyogare isPrimaryTopicOf Puliyogare.
- Puliyogare name "Puliyogare".