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- Rice_noodles abstract "Rice noodles are noodles that are made from rice. Their principal ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses. In Tamil Nadu and parts of Kerala, Sri Lanka, Laos, Singapore, Malaysia, idiyappam, a type of rice noodle, is usually freshly made at home and tends to be tender with distinctive texture. A variation of Idiappam, known as sevai in Tamil Nadu, is used as the base in savoury preparations; it is also called santhakai or sandhavai in the Coimbatore region of Tamil Nadu. A similar mode of preparation called savige is popular in Karnataka.Pasta made from brown rice flour is also available in health food stores in Western nations, as an alternative to wheat flour-based noodles for individuals who are allergic to wheat or gluten.".
- Rice_noodles hasVariant B%C3%A1nh_canh.
- Rice_noodles hasVariant Idiyappam.
- Rice_noodles hasVariant Khanom_chin.
- Rice_noodles hasVariant Mixian_(noodle).
- Rice_noodles hasVariant Pho.
- Rice_noodles hasVariant Rice_vermicelli.
- Rice_noodles hasVariant Sevai.
- Rice_noodles hasVariant Shahe_fen.
- Rice_noodles hasVariant Shavige.
- Rice_noodles ingredient Rice_flour.
- Rice_noodles thumbnail Reisnudeln.JPG?width=300.
- Rice_noodles wikiPageID "3533082".
- Rice_noodles wikiPageRevisionID "602642650".
- Rice_noodles caption "Rice noodles in dried form".
- Rice_noodles hasPhotoCollection Rice_noodles.
- Rice_noodles mainIngredient "Rice flour, water".
- Rice_noodles name "Rice noodles".
- Rice_noodles type Noodle.
- Rice_noodles variations Bánh_canh.
- Rice_noodles variations Idiyappam.
- Rice_noodles variations Khanom_chin.
- Rice_noodles variations Mixian_(noodle).
- Rice_noodles variations Phở.
- Rice_noodles variations Rice_vermicelli.
- Rice_noodles variations Sevai.
- Rice_noodles variations Shahe_fen.
- Rice_noodles variations Shavige.
- Rice_noodles subject Category:Noodles.
- Rice_noodles subject Category:Vietnamese_cuisine.
- Rice_noodles type ChineseNoodles.
- Rice_noodles type Food107555863.
- Rice_noodles type LaoNoodles.
- Rice_noodles type Matter100020827.
- Rice_noodles type Noodle107699584.
- Rice_noodles type Noodles.
- Rice_noodles type Pasta107698915.
- Rice_noodles type PhysicalEntity100001930.
- Rice_noodles type Solid115046900.
- Rice_noodles type VietnameseNoodles.
- Rice_noodles type Food.
- Rice_noodles type FunctionalSubstance.
- Rice_noodles comment "Rice noodles are noodles that are made from rice. Their principal ingredients are rice flour and water. However, sometimes other ingredients such as tapioca or corn starch are also added in order to improve the transparency or increase the gelatinous and chewy texture of the noodles.Rice noodles are most commonly used in the cuisines of East and Southeast Asia, and are available fresh, frozen, or dried, in various shapes and thicknesses.".
- Rice_noodles label "Fideo de arroz".
- Rice_noodles label "Nouilles de riz".
- Rice_noodles label "Reisnudeln".
- Rice_noodles label "Rice noodles".
- Rice_noodles label "ライスヌードル".
- Rice_noodles sameAs Reisnudeln.
- Rice_noodles sameAs Fideo_de_arroz.
- Rice_noodles sameAs Nouilles_de_riz.
- Rice_noodles sameAs ライスヌードル.
- Rice_noodles sameAs 쌀국수.
- Rice_noodles sameAs m.09jy30.
- Rice_noodles sameAs Q1322949.
- Rice_noodles sameAs Q1322949.
- Rice_noodles sameAs Rice_noodles.
- Rice_noodles wasDerivedFrom Rice_noodles?oldid=602642650.
- Rice_noodles depiction Reisnudeln.JPG.
- Rice_noodles isPrimaryTopicOf Rice_noodles.
- Rice_noodles name "Rice noodles".