Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Sakurayu> ?p ?o. }
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- Sakurayu abstract "Sakurayu (Japanese: 桜湯), or cherry blossom tea, is a Japanese infusion created by mixing pickled cherry blossoms with boiled water. This combination becomes a type of herbal tea, and has been enjoyed in East Asian culture for many generations.".
- Sakurayu thumbnail Sakura_yu2.jpg?width=300.
- Sakurayu wikiPageID "25369822".
- Sakurayu wikiPageRevisionID "599356671".
- Sakurayu hasPhotoCollection Sakurayu.
- Sakurayu subject Category:Cherry_blossom.
- Sakurayu subject Category:Herbal_tea.
- Sakurayu subject Category:Holiday_foods.
- Sakurayu subject Category:Japanese_beverages.
- Sakurayu type Abstraction100002137.
- Sakurayu type Beverage107881800.
- Sakurayu type Fluid114939900.
- Sakurayu type Food100021265.
- Sakurayu type JapaneseBeverages.
- Sakurayu type Liquid114940386.
- Sakurayu type Matter100020827.
- Sakurayu type Part113809207.
- Sakurayu type PhysicalEntity100001930.
- Sakurayu type Relation100031921.
- Sakurayu type Substance100019613.
- Sakurayu type Substance100020090.
- Sakurayu comment "Sakurayu (Japanese: 桜湯), or cherry blossom tea, is a Japanese infusion created by mixing pickled cherry blossoms with boiled water. This combination becomes a type of herbal tea, and has been enjoyed in East Asian culture for many generations.".
- Sakurayu label "Sakurayu".
- Sakurayu label "桜湯".
- Sakurayu sameAs 桜湯.
- Sakurayu sameAs 사쿠라유.
- Sakurayu sameAs m.09k6pxx.
- Sakurayu sameAs Q865751.
- Sakurayu sameAs Q865751.
- Sakurayu sameAs Sakurayu.
- Sakurayu wasDerivedFrom Sakurayu?oldid=599356671.
- Sakurayu depiction Sakura_yu2.jpg.
- Sakurayu isPrimaryTopicOf Sakurayu.