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- Sarapatel abstract "Sorpotel, is a dish of Portuguese origin now commonly cooked in the coastal Konkan region of India, primarily Goa and Mangalore (by Goan Catholics), and in northeastern Brazil. Ingredients include meat and offal, which varies depending on region from pork to lamb and even beef. The meats are first parboiled, then diced and sauteed before being cooked in a spicy and vinegary sauce. Some people also use the animals' blood for boiling.The flavourings and spices differ from region to region, for example, some use more vinegar. The size of the pieces also varies, as does cooking technique: some sautee the meat prior to cooking it in the sauce, while others add the diced parboiled meat directly to the sauce. In Goa and Mangalore, Sorpotel is often accompanied by "sanna" - a spongy, white, and slightly sweet steamed rice and coconut bread. However, it can also be enjoyed with bread, on rice, or in a bun as a sandwich.".
- Sarapatel wikiPageExternalLink 126552.
- Sarapatel wikiPageExternalLink modules.php?name=Christmas-MM&page=Sorpotel.html.
- Sarapatel wikiPageID "3223270".
- Sarapatel wikiPageRevisionID "580594672".
- Sarapatel hasPhotoCollection Sarapatel.
- Sarapatel subject Category:Brazilian_cuisine.
- Sarapatel subject Category:Goan_cuisine.
- Sarapatel subject Category:Pork_dishes.
- Sarapatel subject Category:Portuguese_cuisine.
- Sarapatel type Article100022903.
- Sarapatel type Artifact100021939.
- Sarapatel type Container103094503.
- Sarapatel type Crockery103133538.
- Sarapatel type Dish103206908.
- Sarapatel type Instrumentality103575240.
- Sarapatel type Object100002684.
- Sarapatel type PhysicalEntity100001930.
- Sarapatel type PorkDishes.
- Sarapatel type Tableware104381994.
- Sarapatel type Ware104550840.
- Sarapatel type Whole100003553.
- Sarapatel comment "Sorpotel, is a dish of Portuguese origin now commonly cooked in the coastal Konkan region of India, primarily Goa and Mangalore (by Goan Catholics), and in northeastern Brazil. Ingredients include meat and offal, which varies depending on region from pork to lamb and even beef. The meats are first parboiled, then diced and sauteed before being cooked in a spicy and vinegary sauce.".
- Sarapatel label "Sarapatel".
- Sarapatel label "Sarapatel".
- Sarapatel label "Sarapatel".
- Sarapatel sameAs Sarapatel.
- Sarapatel sameAs Sarapatel.
- Sarapatel sameAs m.08_g97.
- Sarapatel sameAs Q5696884.
- Sarapatel sameAs Q5696884.
- Sarapatel sameAs Sarapatel.
- Sarapatel wasDerivedFrom Sarapatel?oldid=580594672.
- Sarapatel isPrimaryTopicOf Sarapatel.