Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Sope> ?p ?o. }
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- Sope abstract "A sope (Spanish pronunciation: [ˈsope]) is a traditional Mexican dish originating in the central and southern parts of Mexico, where it was sometimes first known as pellizcadas. It is an antojito which at first sight looks like an unusually thick tortilla with vegetables and meat toppings. The base is made from a circle of fried masa of ground maize soaked in lime (also used as the basis for tamales and tortillas) with pinched sides. This is then topped with refried black beans and crumbled cheese, lettuce, onions, red or green sauce (salsa, made with chiles or tomatillos respectively), and acidified cream. Sometimes other ingredients (mostly meat) are also added to create different tastes and styles of sopes. Sopes are roughly the size of a fist.".
- Sope alias "Pellizcadas, Garnacha".
- Sope ingredient Cheese.
- Sope ingredient Green.
- Sope ingredient Lettuce.
- Sope ingredient Meat.
- Sope ingredient Onion.
- Sope ingredient Refried_beans.
- Sope ingredient Salsa_(sauce).
- Sope ingredient Vegetable.
- Sope ingredient Corn_Flour.
- Sope origin Culiac%C3%A1n.
- Sope origin Mexico.
- Sope thumbnail Sopes1.jpg?width=300.
- Sope wikiPageID "13383318".
- Sope wikiPageRevisionID "598801157".
- Sope alternateName "Pellizcadas, Garnacha".
- Sope caption "Sopes with red salsa".
- Sope country Mexico.
- Sope hasPhotoCollection Sope.
- Sope mainIngredient "Corn Flour , vegetables, meat, refried beans, cheese, lettuce, onions, red or green sauce".
- Sope name "Sopes".
- Sope region Culiacán.
- Sope type Mexican_street_food.
- Sope subject Category:Cuisine_of_the_Western_United_States.
- Sope subject Category:Mexican_cuisine.
- Sope subject Category:New_Mexican_cuisine.
- Sope subject Category:Tex-Mex_cuisine.
- Sope subject Category:Tortilla-based_dishes.
- Sope type Article100022903.
- Sope type Artifact100021939.
- Sope type Container103094503.
- Sope type Crockery103133538.
- Sope type Dish103206908.
- Sope type Instrumentality103575240.
- Sope type Object100002684.
- Sope type PhysicalEntity100001930.
- Sope type Tableware104381994.
- Sope type Tortilla-basedDishes.
- Sope type Ware104550840.
- Sope type Whole100003553.
- Sope type Food.
- Sope type FunctionalSubstance.
- Sope comment "A sope (Spanish pronunciation: [ˈsope]) is a traditional Mexican dish originating in the central and southern parts of Mexico, where it was sometimes first known as pellizcadas. It is an antojito which at first sight looks like an unusually thick tortilla with vegetables and meat toppings. The base is made from a circle of fried masa of ground maize soaked in lime (also used as the basis for tamales and tortillas) with pinched sides.".
- Sope label "Sope".
- Sope label "Sope".
- Sope sameAs Sope.
- Sope sameAs m.03c3jn1.
- Sope sameAs Q10751991.
- Sope sameAs Q10751991.
- Sope sameAs Sope.
- Sope wasDerivedFrom Sope?oldid=598801157.
- Sope depiction Sopes1.jpg.
- Sope isPrimaryTopicOf Sope.
- Sope name "Sopes".