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- Thekua abstract "Thekua or Khajuria or Thikari is a dry sweet from Nepal. It is very popular in Southern Nepal and in Indian regions such as Bihar, Jharkhand and eastern Uttar Pradesh (Purvanchal).Thekua is a revered prasad (offering to god) in the Chhath puja. It has been used as a sweet snack for centuries in these places.The main ingredients of Thekua are wheat flour, chasni (melted sugar)and ghee. Jaggery can sometimes be used as an alternative to sugar. Dough is prepared using these four main ingredients and cardamom can be added to enhance the taste. Dough is deep fried in ghee or vegetable oil till it becomes reddish brown. It is soft when hot but hardens after it cools. It needs no preservatives and it can be stored for several days for eating purpose.Normally there are two variants, the people in North bihar prefers the ones which are harder(Khajuria) and have a longer shelf life, whereas people in Eastern UP prefer it softer(Thekua).People in Nepal prefers both combined. The soft Thekuas are made of refined vegetable oils and have more of a special type of Flour, maida - which is actually roasted Wheat flour.It can be viewed as a Maithil precursor of Western Biscuits or cookies.".
- Thekua ingredient Cardamom.
- Thekua ingredient Ghee.
- Thekua ingredient Jaggery.
- Thekua ingredient Syrup.
- Thekua ingredient Wheat_flour.
- Thekua origin Janakpurdham.
- Thekua origin Nepal.
- Thekua thumbnail Thekua_image01.jpg?width=300.
- Thekua type Dessert.
- Thekua wikiPageExternalLink bihari23.html.
- Thekua wikiPageID "17270429".
- Thekua wikiPageRevisionID "604088171".
- Thekua country Nepal.
- Thekua course Dessert.
- Thekua creator "Maithil Women".
- Thekua hasPhotoCollection Thekua.
- Thekua mainIngredient "Wheat flour, sugar syrup or jaggery, ghee, cardamom".
- Thekua name "Thekua".
- Thekua region Janakpurdham.
- Thekua type "Festival food".
- Thekua subject Category:Bihari_cuisine.
- Thekua subject Category:Indian_desserts.
- Thekua subject Category:Nepalese_cuisine.
- Thekua type Course107556970.
- Thekua type Dessert107609840.
- Thekua type Food100021265.
- Thekua type IndianDesserts.
- Thekua type Matter100020827.
- Thekua type Nutriment107570720.
- Thekua type PhysicalEntity100001930.
- Thekua type Substance100020090.
- Thekua type Food.
- Thekua type FunctionalSubstance.
- Thekua comment "Thekua or Khajuria or Thikari is a dry sweet from Nepal. It is very popular in Southern Nepal and in Indian regions such as Bihar, Jharkhand and eastern Uttar Pradesh (Purvanchal).Thekua is a revered prasad (offering to god) in the Chhath puja. It has been used as a sweet snack for centuries in these places.The main ingredients of Thekua are wheat flour, chasni (melted sugar)and ghee. Jaggery can sometimes be used as an alternative to sugar.".
- Thekua label "Thekua".
- Thekua sameAs m.043p00s.
- Thekua sameAs Q7780996.
- Thekua sameAs Q7780996.
- Thekua sameAs Thekua.
- Thekua wasDerivedFrom Thekua?oldid=604088171.
- Thekua depiction Thekua_image01.jpg.
- Thekua isPrimaryTopicOf Thekua.
- Thekua name "Thekua".