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- Tiropita abstract "Tiropita or tyropita (τυρóπιτα, literally cheese-pie) is a Greek layered pastry food in the burek family, made with layers of buttered phyllo and filled with a cheese-egg mixture.Another variety is the spiral Skopelos Cheese Pie in which long strips of cheese stuffed phyllo are formed into a spiral and deep fried.Tiropita can also be made in a large pan (ταψί [taˈpsi]) and cut into individual portions after baking. The individual form is sold in bakeries throughout Greece, where it is a popular breakfast and snack food. Alternatives to tiropita are spanakopita, a pie with spinach, as well as bougatsa.In Greece, one can find many varieties of Tyropita: Kourou: Surrounded by a thick pastry. Sfoliata: Surrounded by puff-pastry. Horiatiki: Made in a Tapsi pan. Tyropitakia: Bite-sized. Skopelitiki: Made in the shape of a twirl.Regular tiropita fillings usually consist of feta cheese, egg, butter and yogurt. However, "kasseropita" contains kasseri instead of feta cheese and, unlike regular tiropita, does not contain yogurt.Tiropita is usually eaten in the mid-morning by Greeks. Breakfast consists only of coffee and sometimes buttered bread. Then a mid-morning snack may consist of tyropita (more commonly) or spanakopita. Lunch is light and usually taken much later in the day than in most Western countries (1:30–2:30 pm).[citation needed]".
- Tiropita ingredient Cheese.
- Tiropita ingredient Filo.
- Tiropita origin Greece.
- Tiropita thumbnail Tiropita_Greek_dish.jpg?width=300.
- Tiropita wikiPageID "4500305".
- Tiropita wikiPageRevisionID "606511088".
- Tiropita caption "Tiropita with garnish on blue glass plate".
- Tiropita country Greece.
- Tiropita hasPhotoCollection Tiropita.
- Tiropita mainIngredient Cheese.
- Tiropita mainIngredient Filo.
- Tiropita name "Tiropita".
- Tiropita type Börek.
- Tiropita subject Category:Appetizers.
- Tiropita subject Category:Cheese_dishes.
- Tiropita subject Category:Cypriot_cuisine.
- Tiropita subject Category:Greek_cuisine.
- Tiropita subject Category:Greek_pastries.
- Tiropita subject Category:Savoury_pies.
- Tiropita type Appetizer107581346.
- Tiropita type Appetizers.
- Tiropita type BakedGoods107622061.
- Tiropita type Concoction107882497.
- Tiropita type Course107556970.
- Tiropita type Dough107860988.
- Tiropita type Food100021265.
- Tiropita type Food107555863.
- Tiropita type Foodstuff107566340.
- Tiropita type GreekCuisinePastries.
- Tiropita type Matter100020827.
- Tiropita type Nutriment107570720.
- Tiropita type Pastry107622708.
- Tiropita type Pastry107623136.
- Tiropita type PhysicalEntity100001930.
- Tiropita type Pie107625493.
- Tiropita type SavoryPies.
- Tiropita type Solid115046900.
- Tiropita type Substance100020090.
- Tiropita type Food.
- Tiropita type FunctionalSubstance.
- Tiropita comment "Tiropita or tyropita (τυρóπιτα, literally cheese-pie) is a Greek layered pastry food in the burek family, made with layers of buttered phyllo and filled with a cheese-egg mixture.Another variety is the spiral Skopelos Cheese Pie in which long strips of cheese stuffed phyllo are formed into a spiral and deep fried.Tiropita can also be made in a large pan (ταψί [taˈpsi]) and cut into individual portions after baking.".
- Tiropita label "Tiropita".
- Tiropita label "Tiropita".
- Tiropita label "Tirópita".
- Tiropita sameAs Τυρόπιτα.
- Tiropita sameAs Tiropita.
- Tiropita sameAs Tirópita.
- Tiropita sameAs m.0c8rp0.
- Tiropita sameAs Q3088941.
- Tiropita sameAs Q3088941.
- Tiropita sameAs Tiropita.
- Tiropita wasDerivedFrom Tiropita?oldid=606511088.
- Tiropita depiction Tiropita_Greek_dish.jpg.
- Tiropita isPrimaryTopicOf Tiropita.
- Tiropita name "Tiropita".