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- Vangibath abstract "Vangi Bath is a South Indian dish originated in Karnataka, popular among the Brahmin community. Literal translation could be thought of, as fried brinjal rice. Typically found in Karnataka, spicier variety is often found in neighboring states Andhra Pradesh and Tamil Nadu. It is equally famous in Maharashtra. Specialty Indian chefs having an art of cooking vegetables often indulge in this delicacy. Mostly viewed as a dry dish, it is accompanied with Mosaru Bajji or Raitha.".
- Vangibath wikiPageID "33102364".
- Vangibath wikiPageRevisionID "574450524".
- Vangibath hasPhotoCollection Vangibath.
- Vangibath subject Category:Indian_rice_dishes.
- Vangibath subject Category:South_Indian_cuisine.
- Vangibath type Article100022903.
- Vangibath type Artifact100021939.
- Vangibath type Container103094503.
- Vangibath type Crockery103133538.
- Vangibath type Dish103206908.
- Vangibath type Instrumentality103575240.
- Vangibath type Object100002684.
- Vangibath type PhysicalEntity100001930.
- Vangibath type RiceDishes.
- Vangibath type Tableware104381994.
- Vangibath type Ware104550840.
- Vangibath type Whole100003553.
- Vangibath comment "Vangi Bath is a South Indian dish originated in Karnataka, popular among the Brahmin community. Literal translation could be thought of, as fried brinjal rice. Typically found in Karnataka, spicier variety is often found in neighboring states Andhra Pradesh and Tamil Nadu. It is equally famous in Maharashtra. Specialty Indian chefs having an art of cooking vegetables often indulge in this delicacy. Mostly viewed as a dry dish, it is accompanied with Mosaru Bajji or Raitha.".
- Vangibath label "Vangibath".
- Vangibath sameAs m.0h63frv.
- Vangibath sameAs Q7914788.
- Vangibath sameAs Q7914788.
- Vangibath sameAs Vangibath.
- Vangibath wasDerivedFrom Vangibath?oldid=574450524.
- Vangibath isPrimaryTopicOf Vangibath.