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- White_pudding abstract "White pudding or oatmeal pudding is a meat dish popular in Ireland, Scotland, Northumberland, Nova Scotia, and Newfoundland. White pudding is very similar to black pudding, but does not include blood. Consequently, it consists of pork meat and fat, suet, bread, and oatmeal formed into the shape of a large sausage. Earlier versions (pre-1990) often had sheep's brain added as a binding agent. A similar pudding, known as Hog's pudding, is made in Somerset, Cornwall and Devon though it is much spicier than white pudding, as it contains black pepper, cumin, basil, and garlic.In Scotland, white pudding can also be known as mealy pudding and does not always take the form of a sausage. It consists of suet, oatmeal, onions, and spices. Some versions of Scottish white pudding are suitable for vegans, in that they contain no animal fat, vegetable fat being used instead.The pudding may be cooked whole, or cut into slices and fried or grilled. It is an important feature of the traditional Irish breakfast. White pudding (as well as its black and red relatives) is also served battered at chip shops in Scotland as an alternative to fish (see fish and chips). When served accompanied by chips, it is known as a white pudding supper.".
- White_pudding hasVariant Black_pudding.
- White_pudding ingredient Pork.
- White_pudding origin Ireland.
- White_pudding origin Scotland.
- White_pudding thumbnail Irish_black_and_white_pudding_slices.JPG?width=300.
- White_pudding wikiPageID "799693".
- White_pudding wikiPageRevisionID "602636090".
- White_pudding caption "Irish black and white pudding".
- White_pudding country Ireland.
- White_pudding country Scotland.
- White_pudding hasPhotoCollection White_pudding.
- White_pudding mainIngredient "Pork meat and fat".
- White_pudding name "White pudding".
- White_pudding type Pudding.
- White_pudding variations Black_pudding.
- White_pudding subject Category:British_cuisine.
- White_pudding subject Category:British_puddings.
- White_pudding subject Category:British_sausages.
- White_pudding subject Category:Cornish_cuisine.
- White_pudding subject Category:Cuisine_of_Newfoundland_and_Labrador.
- White_pudding subject Category:Irish_cuisine.
- White_pudding subject Category:Scottish_cuisine.
- White_pudding type BritishPuddings.
- White_pudding type BritishSausages.
- White_pudding type Dish107557434.
- White_pudding type Food100021265.
- White_pudding type Food107555863.
- White_pudding type Matter100020827.
- White_pudding type Meat107649854.
- White_pudding type Nutriment107570720.
- White_pudding type PhysicalEntity100001930.
- White_pudding type Pudding107617188.
- White_pudding type Sausage107675627.
- White_pudding type Solid115046900.
- White_pudding type Substance100020090.
- White_pudding type Food.
- White_pudding type FunctionalSubstance.
- White_pudding comment "White pudding or oatmeal pudding is a meat dish popular in Ireland, Scotland, Northumberland, Nova Scotia, and Newfoundland. White pudding is very similar to black pudding, but does not include blood. Consequently, it consists of pork meat and fat, suet, bread, and oatmeal formed into the shape of a large sausage. Earlier versions (pre-1990) often had sheep's brain added as a binding agent.".
- White_pudding label "White Pudding".
- White_pudding label "White pudding".
- White_pudding label "White pudding".
- White_pudding label "White pudding".
- White_pudding label "White pudding".
- White_pudding label "White pudding".
- White_pudding sameAs White_Pudding.
- White_pudding sameAs White_pudding.
- White_pudding sameAs White_pudding.
- White_pudding sameAs Sosis_bubur.
- White_pudding sameAs 화이트_푸딩.
- White_pudding sameAs White_pudding.
- White_pudding sameAs White_pudding.
- White_pudding sameAs m.03c_m5.
- White_pudding sameAs Q1332967.
- White_pudding sameAs Q1332967.
- White_pudding sameAs White_pudding.
- White_pudding wasDerivedFrom White_pudding?oldid=602636090.
- White_pudding depiction Irish_black_and_white_pudding_slices.JPG.
- White_pudding isPrimaryTopicOf White_pudding.
- White_pudding name "White pudding".