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- catalog abstract "Authorities have called the American diet "pathogenic." The foods we eat contribute to the current epidemics of tooth decay, obesity, heart disease, strokes, diabetes, and cancer. Increasing medical evidence links Americans' high fat diet to heart disease, stroke, and certain forms of cancer. Our growing consumption of sugars causes tooth decay, which costs Americans three billion dollars a year in dental bills alone. Government agencies and health organizations are urging Americans to improve their health by changing their diets. Here, at last, is a clearly written account of what we are eating now and what Americans ate in the early 1900s, putting dietary changes in perspective. - Back cover.".
- catalog contributor b1053278.
- catalog contributor b1053279.
- catalog contributor b1053280.
- catalog created "c1978.".
- catalog date "1978".
- catalog date "c1978.".
- catalog dateCopyrighted "c1978.".
- catalog description "Authorities have called the American diet "pathogenic." The foods we eat contribute to the current epidemics of tooth decay, obesity, heart disease, strokes, diabetes, and cancer. Increasing medical evidence links Americans' high fat diet to heart disease, stroke, and certain forms of cancer. Our growing consumption of sugars causes tooth decay, which costs Americans three billion dollars a year in dental bills alone. Government agencies and health organizations are urging Americans to improve their health by changing their diets. Here, at last, is a clearly written account of what we are eating now and what Americans ate in the early 1900s, putting dietary changes in perspective. - Back cover.".
- catalog description "Our changing food habits -- Foods in our diet -- Nutrients in our diet.".
- catalog extent "80 p. :".
- catalog hasFormat "Changing American diet.".
- catalog identifier "0893290076 :".
- catalog isFormatOf "Changing American diet.".
- catalog issued "1978".
- catalog issued "c1978.".
- catalog language "eng".
- catalog publisher "Washington : Center for Science in the Public Interest,".
- catalog relation "Changing American diet.".
- catalog spatial "United States.".
- catalog subject "394.1/2".
- catalog subject "Diet United States.".
- catalog subject "Diet trends United States.".
- catalog subject "Nutrition Surveys United States.".
- catalog subject "Nutrition surveys United States.".
- catalog subject "QU 146 AA1 B8c 1978".
- catalog subject "TX360.U6 B73".
- catalog tableOfContents "Our changing food habits -- Foods in our diet -- Nutrients in our diet.".
- catalog title "The changing American diet / Letitia Brewster and Michael F. Jacobson.".
- catalog type "text".