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- catalog contributor b3278724.
- catalog created "1853.".
- catalog date "1853".
- catalog date "1853.".
- catalog dateCopyrighted "1853.".
- catalog description ""Table of references to ancient and modern writers," p. 413-443.".
- catalog extent "xvi, 474, [2] p. (p. 471-[475] advertisements), [42] leaves of plates (2 double leaves) :".
- catalog issued "1853".
- catalog issued "1853.".
- catalog language "eng".
- catalog publisher "Boston : Ticknor, Reed, and Fields,".
- catalog subject "Cooking.".
- catalog subject "Food.".
- catalog subject "Gastronomy.".
- catalog title "The pantropheon : or, History of food and its preparation : from the earliest ages of the world / by A. Soyer.".
- catalog type "text".